Jeronimus99 (35), Moscow, Russia Sep 6, 2001 Everything is good in this beer, everything. Beautiful and classic English ale, one of the best I’ve ever had! Recommended! 09maso3 (9), vancouver, British Columbia, Canada does not count Sep 24, 2008 I don’t know why this has such a low rating, this is like my favourite beer Wulfstan (481), California, USA Dec 3, 2007 This is an excellent, very well-balanced, dry, flavourful bitter. It is a copper-amber with a big, thick, dense, of-white head that lasts and slowly reduces to a smaller head that never diminishes, leaving some lacing. The aroma is plums, malt, toasted grain. The taste has definite, moderate bitterness up front but with a sweet balance and the two are very well balanced, leaving the beer with a definite bitterness but one that is nicely backed up and it is very dry and crisp. It tastes of toasted grain with a hint of caramel, the palate is tingly and lively with a long, smooth finish that is neverthless crisp and, as the bottle says, "bittersweet." The finish is clean with a pine bitterness balanced with grain and mild sweetness. ultraspank (856), Dublin, Ohio, USA Jun 25, 2007 Wicked nose of sweet spices, flowers, dried apricots, resin, and wheat; very fruity. Pours a sparkling golden. The slow cascade meanders into a tall fully lasting tight off-white head that is creamy and leaves very good lace. The flavor is malty with light acidity, and a lovely raisinish finish. Superior with great complexity combined with great balance. The perfect body is medium, creamy, super soft, and an astringent feel to the finish. Exceptional! Grossly underrated IMHO. HazelRah (276), Summerland, British Columbia, Canada Dec 13, 2005 Poured a dark amber with amber tinged head and lace. Bitter hops on the nose. Creamy smooth palate with an initial impression of what I would call olive. A veritable bouqet of hops and silky malty biscuitness fill the mouth. This was so smooth and drinkable that I’m finally starting to "get" English Ales. Sure it doesn’t have the heaviest, most gnarly, mouthfeel but it’s meant to be a session ale, no?
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