Blackfoot River North Fork Organic Porter

Brewed by Blackfoot River Brewing
Style: Porter
Helena, Montana USA

Serve in English pint, Stem glass

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on tap-pours a tan ring for a head and dark copper color. Aroma is dark malt-chocolate, earthy hops. Taste is dark malt-chocolate, earthy hops.

Draft at Missoula’s Old Post: Black, black, black. Pure roasted Columbian aroma. Holy crap, this is cold coffee! Liquid java, roasty. Tiny bit ashy, maybe, but a good porter. (#2934, 5/19/2007)

Tap. dark brown w a thin beige head that fell away to almost nothing quickly. Low carbonation, no lace. Aroma is a bit thin/watery w moderate dark roast malt and mild hops, a bit sweet w a touch of chocolate. Flavor is smooth, creamy, smokey, woody, dark roast malt with a touch of alcohol that fit in well. Light hops, into medium bodied. There was a rather sweet bourbon flavor with a touch of vanilla that I kinda liked. Even though it was on the sweet side I could have drank more. The flavor was OK.