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Block 15 Nebula Oatmeal Stout

overall
91
86
style

bottling
unknown

on tap
available

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RATINGS: 16   MEAN: 3.77/5.0   WEIGHTED AVG: 3.49   IBU: 23   EST. CALORIES: 195   ABV: 6.5%
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COMMERCIAL DESCRIPTION
American style stout brewed with European pale, caramel, chocolate and brown malts and flaked oats. Gently hopped balanced with English Fuggles and fermented with our privately banked English yeast. Hints of fresh coffee, dark chocolate and caramel with a velvety brown head and smooth finish.


4.3
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
hopwine (338) - Bend, Oregon, USA - AUG 23, 2014
Chocolate oatmeal cookies, barely noticeable hop presence that only acts as a balance, a little char, earthy roast, dry.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Steve_0 (2697) - Denver, Colorado, USA - JUN 27, 2014
Bottle at home with friends, courtesy of Scott. Thanks man! Pour is deep brown with a small tan head that quickly dissipated. Cocoa, roasty, earthy, nutty, bready, and grassy aroma. Taste is chocolate, coffee grounds, bready, toasted bread, light grass, dark fruits, earthy, and dirt with a bitter finish> medium body with soft carbonation. Well-built just very uninspiring.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
adnielsen (9132) - Fort Collins, Colorado, USA - JUN 27, 2014
Bottle @ Stephen’s house. Pours a dark brown appearance with a thin brown head. A bit of coffee along with a bunch of cocoa, dark chocolate, oatmeal, and vanilla. A bit twangy fruitiness from the coffee in the flavor. A lot of chocolate with a nice soft body. Pretty nice.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
50belair (2271) - Florida, USA - JUN 15, 2014
On tap at the brewpub. Dark brown pour with a mocha head, dark roasted malt aromas, smooth with dark roasts malt notes. Some bitterness, that tangy coffee bitterness. Average body and mouthfeel.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
pdx77 (1376) - Oregon, USA - MAR 22, 2014
On draught at Block 15. Pitch black with dark tan head. Aroma is cocoa nibs, coffee, and campfire. Taste is milk chocolate, smoke, coffee, and roasty malts. Finishes with a smoked meat and roasted chocolate aftertaste.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
douglas88 (6052) - Portland, Oregon, USA - SEP 19, 2013
On tap. Pours a pure black color with a medium tan head. The aroma is light dusty oats and chocolate. The flavor is medium sweetness, a light roasted malt, smooth oats, figs, milky chocolates. Very nice.

4.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
Alphadelic (1751) - Portland, Oregon, USA - JUN 20, 2013
ultimate smooth dry stout. Session city right here. So thick but so light, nuts, light choc, maillard. Wowza.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Beardface (1517) - Eugene, Oregon, USA - DEC 27, 2010
Tap at the brewpub. Jet black pour with an inch of tan foam. Smells of chocolate, oats, caramel, molasses. Tastes pretty much the same, perhaps a little more prominent oat flavor. Smooth and creamy, slides across the tongue.

3.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
boFNjackson (4140) - Portland, Oregon, USA - DEC 26, 2010
Tap @ Block 15... Poured pitch, jet black with a khaki head. Full, thick, foamy, dry palate. Aroma had coffee and nutty tones. Full of roast, oat creaminess and sweetness, coffee, licorice, bitter-sweet molasses, and a dark malt & sugar finish.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
neepsntatties (1209) - Portland, Oregon, USA - APR 4, 2010
Had this on tap at the Spring Beer and Wine Festival in Portland, OR (4/3/10). Colour... black with a thin tan head. Nose... roasted nuts, ash and crushed cocoa nibs. Palate... lightly sweet, roasty, day old coffee, cocoa and a long dry finish.


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