Serve in Tumbler, Weizen


on tap

Broad Distribution

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RATINGS: 3004   WEIGHTED AVG: 2.97   EST. CALORIES: 162   ABV: 5.4%
"Belgian White Ale" (North America) / "North American Craft Beer" (UK)
Brewed with oats for creaminess and spiced with the perfect combination of orange peel and coriander.
An unfiltered wheat ale spiced in the Belgian tradition for an uncommonly smooth taste.
Gold medalist (white beer) at 1995 World Beer Championships, silver medalist (white beer) at 1996 and 1997 World Beer Championships. 171 calories per 12-ounce serving and 5.4% abv.
Editor’s Note: Much of this beer’s production now comes from the Molson brewery in Toronto. A small portion of Denver draught production comes from the SandLot brewery. Still other product may continue to hail from Golden. 7/19/08.

   AROMA 4/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
SledgeJr (3577) - Omaha, Nebraska, USA - JAN 25, 2004
This is no Celis, but pleasant for a Coors product. It is even better when you can find it on tap.

   AROMA 2/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 6/20
becksgenius (110) - Illinois, USA - JAN 23, 2004
This was pretty popular back in college. You were high class if you drank this stuff, and you probably listened to dave mathews if you drank this.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
kujo9 (1095) - North Ridgeville, Ohio, USA - JAN 23, 2004
Draft: A little dark for a Belg. Wit style, but it has a nice lasting white head. Pleasant orange citrus aroma with hints of ginger; wheat malt and lightly sour aroma. I don't really pick up on any coriander, then again I'm in a bar! Slightly tart, yeasty, and wheat malt; lightly citrusy and acidic. Waitress comes by with a fantastic smelling rose floral perfume. Very nice, but not when rating a beer! Spicy flavor, but not clovey and I can't quite place it at this time. There is a little bit of a biting acidity, but oddly smooth mouthfeel and lighter body. Carbonation is on the high side. Much better on draft than from a bottle, and this is a pretty decent versin from an American brewery.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
AceOfHearts (1374) - Mountain View, California, USA - JAN 21, 2004
Tap. Consumed on the ski sloped of Mt. Heavenly, in the middle of a day of ripping up my knees. Nicely done; it lives up to its title of "Best of the beasts". Murky-yellow, lightly spicy. Not complex but crisp, fruity, easy, good. Great for a macro.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 10/20
surfmurf (85) - Philadelphia, Pennsylvania, USA - JAN 18, 2004
This was a very pleasant tasting beer. Smooth, complex flavors not bitter or sour and a smooth clean finish. I will be drinking this again & again. Definetly a must try!

   AROMA 5/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
Braudog (6014) - Phoenix, Arizona, USA - JAN 18, 2004
Hazy yellow-orange with a thin head. An aroma of annis? Lightly bittered by smooth, somewhat orange-rind tinged. Hardly "Belgian".

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
SpringsLicker (3251) - Tennessee, USA - JAN 17, 2004
Not much going on here. Thin and watery with no direction. I don't see how this is a Belgian White. It's a good thing Blue Moons don't occur very often.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
Turtboy (120) - Lucasville, Ohio, USA - JAN 15, 2004
Very nice beer with a fruit complex. No bitterness noted, with very little aftertaste.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
estoppel (1028) - Buffalo, New York, USA - JAN 14, 2004
Slightly hazy straw body, small white head recedes quickly, citrus/coriander nose. Very light flavor.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
tennmonkey (11) - USA - JAN 12, 2004
With a lemon wedge it's a great beer, with an orange slice it's beyond compare. I discovered this one on special at a bar in Nashville, TN. Now that I live in Cincy, I'm glad it knows no boundries. It's also the first beer that my father and I agree on.

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