SuperDave (1932) - Beautiful Sunny Mesa, Arizona, USA - JAN 13, 2011
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Clear brown pour with a foamy head. Light nutty malt and sweet fruit aroma with a touch of spice. Flavor is a bit too sweet, but not bad. Meh.
ontbeermaker (2152) - Ontario, CANADA - JAN 3, 2011
2.1 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 9/20
Some what heavy beer, although easy to drink, pours quite dark, decent flavour, ok beer.
TomTiedemann (251) - Levittown, New York, USA - DEC 14, 2010
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Decent winter that doesnt match up to the winter abbey. overall good beer.
Camons (4495) - Hasselager, DENMARK - NOV 29, 2010
2.8 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 13/20
Tap @ Timbers, Denver, CO. Pours dark brown with a creamy head. Aroma of malt, nuts, wheat. Taste is lightly spices, caramel and brown sugar. Medium body. Okiesh. 281110
unclemike (2067) - Ft. Riley, Kansas, USA - NOV 24, 2010
2.5 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 10/20
Dark brow-amber color with beige head. Aroma of grain, nuts, and sugar with malty, sweet, somewhat spice flavor
OzarkElmo (272) - Poplar Bluff, Missouri, USA - NOV 21, 2010
3 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Nice, affordable offering from Coors. Very drinkable - pours a clear amber with moderate head, mostly diminishing. Nothing great, but not bad. Sessionable for sure.
ScoWRee (355) - Perkiomen, Pennsylvania, USA - NOV 13, 2010
2.4 AROMA 5/10 APPEARANCE 2/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
Pours a deep redish brown with a nice thick tan head. Aroma of malt and wheat. Taste is slightly roasty. Finish is a little off. Kind of a carbonated after taste.
beernovice39 (3038) - Montana, USA - NOV 1, 2010
2.6 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
A light red/brown brew with a thin tan head. Corn scent. Taste is better than the smell but not by much. Drinkable
otakuden (1783) - Vero Beach, Florida, USA - OCT 23, 2010
2.3 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 8/20
Mostly clear brown, dark oranges poke through where light penetrates while a white collar manages to linger for the whole show. Nothing out of the ordinary or extraordinary in his visage, but I find quite a bit to relish in his nose. Brown sugar and maple dazzle, melba toast crunches, and red apples are sliced into quarters right before my eyes. The sweet aroma of apple juices and the crisp, slightly bitter crunch of the skins demand some caramel for dipping. Instead, I dip my lips deep into his awaiting body. Gently sweet with a decent weight, maple and apple mingle atop my tongue while cinnamon sticks and brown sugar sprinkles lead me into a crunchy burnt melba toast finish. His cinnamon does a decent job of lingering in the finish while my palate dries only slightly for an overall easy quaffing winter ale experience.
I wasn’t expecting Full Moon to bowl me over with anything new and exciting, but I was pleased to find a Winter Ale that offered a decent array of aromas and flavors associated with the winter season in general. Much like the original Blue Moon, he is a good stepping stone to get the curious beer drinker off their laurels and out exploring the world of flavorful beer diversity.
gsteph (320) - knoxville, Tennessee, USA - OCT 18, 2010
2.1 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 8/20
Dark brown pour with some ruby highlights. Not much in the way of a head....but it is light tan. Looks like a Belgian but doesn’t pour as thick, nor does the head have the staying power. So.....low sugar, low carbonation. Already not so good. Nose is pretty much caramel corn. Flavor is typically domestic....a sweet, malty caramel flavor....nuances of corn and brown sugar. Finishes semi-bitter with hints of burnt sugar. Thin and watery for a Belgian knock-off attempt. Not a winter warmer in the least. Not enough ingredients to produce a quality product.