redlem (1306) - Ohio, USA - JAN 3, 2014
2.1 AROMA 3/10 APPEARANCE 2/5 TASTE 4/10 PALATE 3/5 OVERALL 9/20
It tastes like the mass produced beer that it is. From the looks of it the roasted malt description is over-stated, brown food coloring fits better. Taste is sweet, slightly sticky, with a flavor just above a Coors regular.
Hkrivera (146) - Guaynabo, PUERTO RICO - JAN 18, 2015
2.1 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 8/20
Bland flavor with no discernible beer style to match. Stay away from it if there are other choices.
---Rated via Beer Buddy for iPhone
Block (1547) - Indianapolis, Indiana, USA - JAN 17, 2015
2.4 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 10/20
Light. Caramel, roasted malts. A bit creamy. Not too strong of flavors. Pretty mild.
crossovert (8174) - Illinois, USA - JAN 17, 2015
2.4 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 8/20
355ml twist of fbottle. Amber bronw pour. Aroma is light gingerbread and fruits. Falvor is midl, light toastiness, caramel, a bi too sweet, not offensive at all but not good.
Darwenus (572) - Virginia, USA - JAN 16, 2015
3.1 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
The Blue Moon Belgian style ales are the only beers that Miller/Coors makes that I enjoy, and Mountain Abbey is probably the best of the bunch. This seasonal ale pours a deep orange/brown color and the brief head fades quickly. There is a little bit of holiday spice on the aroma, some ginger, some orange peel. The flavor adds cinnamon and wheat malt. I’d drink this again.
mjg74 (2568) - Salem, Oregon, USA - JAN 13, 2015
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 11/20
Bottle from Walmart. Deep amber in color. Nose is malty with a bit of sweetness. Malty flavors dominate. A touch of breadiness. A light hoppy spice in the finish.
Tmoney99 (11218) - Cincinnati, Ohio, USA - JAN 11, 2015
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle. Poured clear light brown color with an average frothy off-white head that mostly lasted with good lacing. Moderate toasted caramel aroma. Medium body with a smooth texture and soft carbonation. Medium dark sweet flavor with a medium sweet finish of moderate duration. Smooth drinkable beer.
jerseyjohn71 (229) - corsicana, Texas, USA - JAN 10, 2015
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
good stuff ,, caramel, bread, hay, roasty, grass, resin, dough, butterscotch, bubblegum, banana, red, clear, rocky head, tan foam, light sweetness, light body, thin feel, average carbonation, soft carbonation, long finish,
trapped (939) - New York City, TURKEY - JAN 9, 2015
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 12/20
Bottle. Pours amber with large creamy off-white head, doughy aroma with a hint of citrus, medium carbonation, caramel taste, sweetish finish. A bit too sweet
Stuedmaster (268) - Vista, California, USA - JAN 9, 2015
2.4 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 9/20
I can see what they were trying to do with this, but it just doesn’t cut it for a Belgian. Seems more like a weak British winter warmer with little hop character and no yeast distinction. Pours ruby red/brown with a decent foamy head that quickly disappears. Aroma is faint, caramel malts and brown sugar. It is surprisingly easy to drink for how boring it is, and I wouldn’t call it bad. Mainly tastes like bland malts and brown sugar, quite sweet, nothing from the yeast. Lacking character and distinction, this one rates as mediocre, although it doesn’t have any significant faults.
Cybercat (3571) - Georgia, USA - JAN 6, 2015
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Pours clear mahogany with a decent, if not persistent, light tan head. Aroma starts with roast malt and adds hints of caramel and wheat. Toasty malt forms the heart of the taste and supports a caramel tone plus hints of wheat and fruit. Texture is about average, but it goes down nicely. Mount one, and you should abbey pleased.