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RATINGS: 277   WEIGHTED AVG: 2.78   EST. CALORIES: 168   ABV: 5.6%
In the 1940’s, Belgian-Style Pale Ales grew in popularity and were ordered by the round due to their balanced taste. Rounder, our expression of this sessionable style, is crafted with hibiscus and orange peel for a hint of spiciness and touch of wheat for a smoother, rounder taste.

Malts: Pale, Imported Caramel, Imported Light Caramel, White Wheat
Hops: Cascade
Our Twist: Orange Peel, Hibiscus

   AROMA 5/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
Reid (2095) - Salem, Oregon, USA - SEP 2, 2013
12 oz beer from a sixer bought from Fred Meyer in Salem $6.99 Clear brown,light brown,beer with a small cream colored head.. Smells of bread pudding,with vanilla a little cream of corn..not very Belgian but not unpleasant. Taste is similar to the aroma but has an acrid / pure alcohol taste that appears now and again,it is NOT pleasant., some sweet candy sugar in the end. Palate unfortunately is cloying and makes for a long period of sipping to finish one 12 oz glass. Overall horribly disappointing. Nice laberl shame about the beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
climberbob (307) - Virginia, USA - SEP 2, 2013
Bottle. Amber pour. Not much head. A bit sweet w some mild orange acidity. Ok. ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
tnkw01 (1428) - Knoxville, Tennessee, USA - AUG 31, 2013
Bottle. Light brown in color. Aroma is well balanced. Taste is also well balanced but not great.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
jebert (500) - Watertown, Wisconsin, USA - AUG 31, 2013
Pours a copper color with a thin off-white head. Nose is of malt and yeast. Fairly creamy on the palate, the taste is a nice balance of grains and breads with a hops kick on the finish. A well ’rounded" beer that pairs well with nuts or chips.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
brokensail (13757) - Orange County, California, USA - AUG 24, 2013
Bottle @ hotel room. Orange pour with a white head. Kind of grassy. Pale malt, some herbs, yeast, and a touch of citrus peel. Light lemon and spices. Flavor is bread, pale malt, grass, and light spices. Hints of herbs, pepper, and lemon peel.

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
LetsGoState (702) - Pennsylvania, USA - AUG 19, 2013
Aroma has a hint of hops. Taste is slightly bitter but overall a weak pale ale.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
TheBeerGod (5637) - Newport News, Virginia, USA - AUG 18, 2013
Bottle. Copper pour with a short tan head. Aroma is yeast with toasted malt, caramel, dark fruit notes and herbal notes. Taste is herbal and floral notes, caramel, sweet malt, toasted wheat and dark fruit notes. Body is medium with a strong, bubbly carbonation. Ends with more dark fruit notes, caramel, yeast, toasted malt, wheat and floral notes.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 9/20
jbarry1506 (28) - Indiana, USA - AUG 18, 2013
I’ll keep this short. This is mainly because this beer is fair, at best. Light pour with little head that dissipates quickly, clear light amber color, floral and nutty notes on the nose, dry belgian-ISH flavor with some nuts, a little orange peel on the palate. I wouldn’t turn this beer down at a table, but it definitely isn’t my favorite and IMHO, doesn’t qualify for the class that I deem one of my favorites.

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
baraciisch (2395) - California, USA - AUG 17, 2013
Awful beer, totally undrinkable... Tastes like overripe fruit and rotten bananas... Off on finish... Bad ---Rated via Beer Buddy for iPhone

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
Ernest (6838) - Boulder, Colorado, USA - AUG 16, 2013
Bottle. Head is initially small, frothy, light brown, mostly diminishing. Body is dark amber. Aroma is moderately malty (cookie, caramel, malt syrup), lightly to moderately hoppy (stale apricot), with a note of shoe rubber. Flavor is moderately to heavily sweet, lightly acidic, lightly bitter. Finish is lightly to moderately sweet, lightly acidic, lightly to moderately bitter. Medium body, watery/syrupy texture, lively carbonation. Belgian? How’s that now? I don’t get any Belgian character out of this at all. It’s like a poorly made, extract homebrew-ish, overly sweet English strong ale, stale hops and all. Dumb and aimless.

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