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RATINGS: 707   WEIGHTED AVG: 3.13   IBU: 28   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Blue Point Brewingís Toasted Lager is our flagship product. Copper in color this brew is made from Six different malts including: English Pale, Crystal, Munich, Carapils, Wheat and Belgian Caravienna. Toasted Lager displays a balanced flavor of malt and hop which makes it easy drinking. Special lager yeast is used to produce that long lasting, smooth finish. The "toasted" part of the name refers to our direct-fire brew kettle; hot flames imparts a toasted flavor to our most popular microbrew.


3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
probstblueribbon (3297) - Nepean, Ontario, CANADA - OCT 25, 2006
UPDATED: FEB 23, 2010 Sampled at Real Beer Expo (Rochester). Cask. Deep reddish-brown, slightly murky, no head. Toasted malt nose. Peppery finish. Low carbonation and thin mouthfeel. A bit vegetal. No thanks.

*****************
Re-rated 06FE10 with a 16 oz mug at J Ryanís (Syracuse), after Central New York Brewfest.

App.: Clear amber with a thin white head. Aroma: Light, pleasant biscuity malts, a touch metallic, lightly fruity, with a bit of English hops. Palate: Medium body and carbonation. Flav.: Nice biscuit and toast malts, a little woodsy, earthy hops, lightly fruity; dry with low bitterness.

Well-made and light.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
hophead75 (2012) - Largo, Florida, USA - OCT 14, 2006
bottle. Light amber with a medium off white head. Aroma is caramel malts with a touch of hops. Taste is toasted malts, caramel, with a balanced hop bitterness. clean, smooth lightly bitter finish. good lager.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
RichJ7 (1175) - Cullman, Alabama, USA - OCT 12, 2006
Well, itís toasty. Poured a reddish golden color with a small fluffy white head. Nice roasted malt aroma with a touch of fruity hops. Flavor is rather rich for a lager, Iíd say. Toasted bread, mildly citrusy hops, grainy malt. Flavorful and light ... could definitely put a few of these away. Smooth.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sliffy (2040) - Columbus, Ohio, USA - SEP 27, 2006
Bottle: Golden color with a small white head that dissapates quickly, leaving a film oveth the beer. Aroma, lightly sweet malts, some floral notes, a little bready. Flavor, a light maltiness to start, plenty of carbonation, some bitterness to it, slightly fruity. With some yeasty notes on the very tail end. I really like the finish on this one.

2.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
pbjclimber (150) - Wilkes-Barre, Pennsylvania, USA - SEP 17, 2006
Tap: Very small white head with a light amber body. First taste is of water then a little bit of malt. No real distinct malt flavor was outstanding. This beer really tasted like bready water.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
TheBeerOrg (2145) - Louisville, Kentucky, USA - AUG 19, 2006
<!-- i -->Tap @ La Guardia<!-- /I --> Pours light amber, effervescent body with a copperish color. Thin foamy white head, most receding. Aroma of grapefruit, mango, pine, pretty much all hoppy flavors. Taste is fruity from the hops, caramel, mango, pine, maybe some toffee. Perhaps itís because Iíve been drinking entirely beers with continential hops for the past 30 days, but this beer tasted deliciously hopped to me. In some ways this beer tasted like an ale. But this beer was hoppy and refreshing, which is a difficult combination to achieve. Delicious.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
PilsnerPeter (3029) - Flushing, New York, USA - AUG 19, 2006
On tap at the brewery. Pours a nice amber with a lasting off-white head. Aroma is pleasantly malty, as well as the flavor. The roasted malty flavor is backed by a subtle hoppyness and a roasty finish with a touch of cinnamon. Smooth & balanced, pretty good.

2.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
xproudfoot (750) - Paleolithic, Pennsylvania, USA - AUG 16, 2006
Ar. Bready nothing. Ap. honeyed amber w whitehed. lacing. fl. bready slightly honeyed + buttered. barley bread, nice cold. Warm it tastes like grain alcohol and filler.

3.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Walt (2449) - Austin, Texas, USA - AUG 16, 2006
Pour is clear light golden amber with a dense tan head...smell is sweet and slightly skunked grain...taste is sweet and definately slightly toasty...malty and slightly grainy...

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
jcwattsrugger (11553) - Florida and, New Jersey, USA - AUG 14, 2006
on tap-pours a minimal white head with gold color. Aroma is caramel, sweet. Taste follows. Mild carbonation.


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