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Bluegrass Dark Star Porter 3.23 226

Bluegrass Dark Star Porter

Percentile
69
overall

bottled
common

on tap
unknown

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
2263.25/5.03.23/5.05.6%48.4English pint, Stem glass
Commercial Description:
A rich and robust blend of light, caramel, and dark malts sets the stage for BBC Dark Star Porter’s robust presence on the palate. This smooth but robust porter has complex notes of chocolate and roasted grains balanced by additions of traditional English hops, creating a delicious chocolaty and smooth ale.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
tykechandler (33), Kentucky, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Jan 29, 2010  
not my favorite porter by a longshot, but it has a distinct crispness and flavor to it that sets it apart from other beers of this type.


 ratman197 (3347), Arvada, Colorado, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Jan 24, 2010  
Bottle poured a clear reddish brown with a small lingering tan head. Aromas of milk chocolate, carmel, light oxidation and light vanilla. Palate was light to medium bodied and smooth. Flavors of milk chocolate, vanilla and carmel with a smooth malty finish.


 curly (1035), Nashville, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jan 14, 2010  
Pours dark brown. Sweet chocolate malt aroma. Darker chocolate taste with some burnt malt bitterness. Creamy texture. Nothing bad but just a little plain.


 Ryan82SM (303), Louisville, Kentucky, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/56/103/510/20
Dec 9, 2009  
I’ve probably had this beer a bizillion times, but never since I started rating beers. Aroma of semi-sweet chocolate and roasted coffee with some very light caramel as well. Appearance is black with creamy tan head that stuck around. Flavor matches the nose, with a little more emphasis on caramel sweetness. Palate is creamy and bubbly. One of BBC’s better beers, not a bad porter, but not spectacular.


 RSRIZZO (1373), Colorado Springs, Colorado, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Oct 29, 2009  
Poured from a 12oz. bottle into an English Pint at 49°. Color is a deep near solid brown with a hint of amber. Carbonation is light with a small fizzy head that actually has nice lacing. Aroma is a nice roasted malt scent. Taste is dry and roasted. Staring with a medium body it goes down with a light crisp feel. Finish is a roasted malt taste that gives a little chocolate and nut taste then ends with a mellow bitterness. After taste is dry as the bitterness builds a bit. Overall its a nice little Porter with good even flavors. (Bottle courtesy of jbye4334)


 holdenn (1467), Chicago, Illinois, USA
2.8 Aroma Appearance Flavor Palate Overall
7/103/55/103/510/20
Oct 25, 2009  
12 oz bottle pours a brown black with a creamy head. Nose of roasted malts bakers chocolate, inviting. Flavors miss that point though. Roasty and burnt malts that are far to weak. Light chocolate roast bitterness but so much water in there that a funny ashy, cola, acidic flavor lingers on the tongue. Not too great, but it may taste nice in my chili.


 deyholla (871), Bloomington, Indiana, USA
2.7 Aroma Appearance Flavor Palate Overall
5/102/56/103/511/20
Oct 20, 2009  
Bottle at the Bloomington Beer Festival. Poured a hazy dark brown with a light yellowish brown head. Aroma was full of malty notes with a roasted undertone as well as a touch of wood. Flavor had a more distinct chocolate note with malty undertones and a woody finish.


 TampaBrew (999), Tampa, Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Oct 17, 2009  
Pours brown. Nose is sweet malt, some coffee notes, hints of roast, and some grass. Flavor is sweet caramel, toasted grain, tannins, sharp hop bitterness, some cocoa, grassiness and burnt coffee.



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