jgentgesdo (681) - Tulsa, Oklahoma, USA - OCT 22, 2012
4.3 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Pours dark amber-red with a smallish light tan head. Nose is woodsy, sharp, with a creamy undertone. Cherries and vanilla ice cream. Sweet and sour flavor. No bitterness. Medium mouthfeel. Slight barnyard funkiness in the end of the nose. Very good.
cheap (4530) - Beaver Valley, Beaver County, Pennsylvania, USA - OCT 20, 2012
4.5 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 19/20
UPDATED: JUN 27, 2015 Had this today again, yum! Old rating: Had this on tap at vintage, nice place. Beautifully sour or tart aroma. Oh, looks like rodenbach. Yez, tart olfactory greets my nose and makes my mouth water. Very yummy crazy sour thing happening. Yes, very yummy. Fun tart experience. What a drink, need more. Finish? What finsih, its all gone. Balderdash. This was a real great beer drinking experience. Not over the top like so many tart beers, just right. The bst beer I’ve tasted in a long, long time. It reminded me why sour and wild beer is my favoritie style.
Treebs (872) - , Illinois, USA - OCT 16, 2012
4 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
11.2 oz bottle served in a Darkness Tulip. Batch 01.
A: Pours a transparent mahogany with a light hay colored head. The body is bubbly and supports a nice frothy head with solid retention. The finally subsides to a thick collar and leaves some splotchy stick.
S: Tart grape skins, cherry pits, slight acidic berry. Earthy malt and oak flavors. The nose is spot on.
T: There is slight pucker up front from the acidity, but it quickly gives way to sweet malts, tart cherries, and dry grape skins. There is an earthy oak flavor towards the back end and the tartness sticks to the back of throat.
M: Creamy and smooth with mild puckering on the backend that tickles the through. Medium carbonation and body.
O: Very solid. Complex flavors, but goes down very smooth. I don’t typically like this style, but this was very delicious.
Serving type: bottle
Reviewed on: 02-25-2012
glennmastrange (2424) - hobe sound, Florida, USA - OCT 14, 2012
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Bottle. Moderate grain for the malt, light to moderate flowers for the hops, faint barnyard for the yeast with sour apple, red wine vinegar and mixed berries in the background. Head is small, fizzy/frothy , white with some spotty lacing and is mostly diminishing. Color is clear dark mahogany. Flavor starts heavily acidic and very sour, then finishes moderately acidic and lightly bitter and still sour. Palate is light to medium, watery with a soft carbonation and a very tart finish. I think I’m getting used to Sour Ales...this one wasn’t horrible.
jlruthven (588) - Madison, Wisconsin, USA - OCT 10, 2012
3.9 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottle, poured into trappist glass. Dark, dark red yet pretty clear, with a khaki head that dissipated pretty quickly, leaving just a little knot-stock of foam in the middle. Nose is fresh, tart cherry, bits of wet wood and slight apple cider vinegar. Hints of vanilla and, surprisingly (I didn’t expect to agree with the bottle description) chocolate round out the puckering tartness. Really nice sour.
Godofthecellar (677) - NYC, New York, USA - OCT 6, 2012
3.9 AROMA 10/10 APPEARANCE 4/5 TASTE 7/10 PALATE 2/5 OVERALL 16/20
pours a plum red smell of sour cherry. extremely tart, mixture of sour cherry, sweet cherry, blueberries,raspberries. very pungent,wouldst be able to drink more than one but could see this pairing well with dessert
EHouse (170) - Boston, Massachusetts, USA - OCT 3, 2012
4.9 AROMA 10/10 APPEARANCE 4/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
Pours a deep plum red with a light tan head. Aromas of oaky vanilla, cranberries, cherries, hints of peppery barnyard, and slight acidity. Perfect medium light body, that finishes crisp and blows your taste buds into heavenly oblivion with flavors of: sour cherries, cranberries, blackberries, raspberries, lots of balanced acidity (lactic and just enough acetic), tons of tannins from the wood, and a bit of barnyard all balanced out by some residual malty sweetness. In my opinion this is the best Flemish Red I’ve ever had and one of my favorite beers. This would be killer with goat cheese, cheesecake, foie gras, or lobster.
Robbievegas (230) - Las vegas, Nevada, USA - OCT 3, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 14/20
Tried it on tap at Mongoose versus Cobra in Houston. Very tart, sour cherry notes. Drop kick to the taste buds!
---Rated via Beer Buddy for iPhone
BuckeyeSammy (558) - Palo Alto, Ohio, USA - OCT 1, 2012
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 15/20
Balanced tart desert. Layers of tart candied malt, sweet berries, sour apple, light bitter carbonation, with a long sour finish that doesn't overwhelm.
---Rated via Beer Buddy for iPhone
Jesterdeal (1985) - Marlton, New Jersey, USA - SEP 30, 2012
4.3 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Aroma of tart black cherry and slight funky yeast. Pours deep deep red with slight film. Taste is super tart and sweet with sour apple, cherry and a nice yeast. Fantastic sour beer.