3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Cask (handpump) @ Wellington, Birmingham, England B2.
Clear medium amber color with a average, frothy, good lacing, mostly diminishing, off-white head. Aroma is moderate malty, burnt roasted and burnt caramel malt, burnt sugar. Flavor is moderate sweet and bitter with a average to long duration. Body is medium, texture is oily to watery, carbonation is flat. (300708)
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 15/20
Cask at the Harp, London. Pours a cloudy amber with a fine film. Sweet, caramel and toffee aroma. Lightly swee flavor, nutty, with strong, earthy bitterness. Also some notes of toffee. Medium bodied with fine carbonation. Lasting, bitter finish. Too much dirty bitterness for me.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
cask at guilfor arms ... copper light white head ...light toffee malt nose ... light sweet toffeee malt ... light red ale spice that i asssume is a hop ... decent enough ... light dull bitter linger
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
A Mes rate. Gravicask at London Drinker.
Mid brown and stuggling to hold onto a head. Slightly sour, boring malty notes, clear tea and slightly medicinal. Earthy and sour finish. Not too great at all.
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
[Cask at the Hobgoblin, Reading.] Brilliant gold in colour with a tight cream head; aroma of stewed red fruit; surprisingly fruity taste, with cherries, raspberries and other summer fruit; good body, with a slightly chalky mouth feel, and a fruity finish. Refreshing and different.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Cask, The Criterion, Leicester. Copper, amber with a small head. Aromas are weetabix malts with earthy Kentish hopping. Some grapefruit and melon. Flavours are dry and earthy with tea. Some citrus towards the finish. OK.
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