Brewed by Boggart Hole Clough
Style: Porter
Manchester, England


on tap

Regional Distribution

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RATINGS: 62   WEIGHTED AVG: 3.41/5   EST. CALORIES: 138   ABV: 4.6%
Cask; Regular.
A classic porter with a smooth roast finish, enhanced by a sweet spicy hop taste, complemented with a hint of dark rum.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 14/20
The_Osprey (4887) - Richmond, Greater London, ENGLAND - DEC 18, 2015
Cask at Cask Pub and Kitchen. As ’Boggart Rum Porter’. I was drawn in by the goblin pump clip. Cola black with a small brown head, thick lacing. Aroma is chocolate and rum. Body is medium, smooth, low carbonation. Taste is molasses, rum, chocolate. Smooth and rounded up front, but gets a touch astringent over time and develops some annoying apple peel notes. Still decent though.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
liquidbread86 (104) - Washington DC, USA - DEC 17, 2015
Hand pulled at the Manchester Christmas Market. Dark in color with little carbonation. Taste is slightly bitter with a very faint hint of rum.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Desverger (5724) - Copenhagen, DENMARK - DEC 7, 2015
Cask@Craft Beer Co, St Mary Axe, City, London (30/11/2015) - brown pour with reddish hue with good sized beige head. Dark malty and dark dried fruity in the aroma and taste, cocoa, definite rum notes in there leading to a bitter finish. Fine.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
teorn88 (5142) - London, Greater London, ENGLAND - DEC 1, 2015
Cask at CBC SMA, London. It pours a dark copper color wih a medium beige head. Aroma is softly sweet dark fruits rum and vanilla. Taste has more dark fruits rum cocoa and vanilla. Light bodied with ok carbonation. Overall, ok

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
nihtila (2284) - Edinburgh, SCOTLAND - SEP 25, 2015
Cask at Bow Bar. Pours almost black with beige head. Nose is sweetish dark malts, chocolate, ligh vanilla, subtle rum. Velvety palate, dark malts, gentle rum, dark chocolate, dry bitter finish. Quite nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Towey1989 (1167) - Stoke On Trent, Staffordshire, ENGLAND - MAY 30, 2015
Cask at The Holy Inadequate, Etruria. A deep ruby brown colour with a foamy beige head. Aroma of plum, raisin, subtle dark rum, some chocolate and slightly nutty, like fruit & nut chocolate. Taste of raisin and other dark, dried fruits, dark rum, chocolate, subtle smoke, molasses and some coffee. Medium bodied and a smooth texture. A bittersweet roastiness in the finish with a dry, woody aftertaste. An interesting beer, fruity and malty with a subtle rum flavour. I like it, went down well.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
s_hartshorne (2549) - wakefield, West Yorkshire, ENGLAND - AUG 29, 2014
Cask kings head Huddersfield. Ruby brown good beige head lacing. Aroma is fruity molasses slight dark rum taste is same decent balance nice bitter finish. Medium body. Decent.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
john44 (556) - SW London, Greater London, ENGLAND - MAR 23, 2014
Cask Third of a Pint at GBBF 2013, Olympia, London Aug 2012 - Dark Brown in colour. Perfumed taste and lots of vanilla. Malty; roasty malts, chocolate, vanilla. Fruity. Hoppy; spicy hop. Sweet fruity malty throughout. Very perfume and vanilla; or is that the "hint of dark rum". Drinkable, but unusual or do I mean odd?

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
kerenmk (3621) - Tel Aviv, ISRAEL - DEC 14, 2013
Cask at the Micro Bar, Manchester, September 2013. Opaque dark brown with cream head. Rummy, vanilla and toffee aroma, rum-dominated taste, sweet and alcoholic - rum is too apparent. Medium body, rum-like finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
mike_77 (4567) - Breda, NETHERLANDS - OCT 28, 2013
The aroma and flavour have some dark malts and sweet dried fruits. There’s an extra sweet finish as the hit of rum kicks in.

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