Brewed by FEMSA - Cuauhtémoc-Moctezuma (Heineken)
Style: Pale Lager
Monterrey/Orizaba, Mexico


on tap

Broad Distribution

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RATINGS: 817   WEIGHTED AVG: 2.44   EST. CALORIES: 159   ABV: 5.3%
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   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
PorterPounder (6043) - Tallahassee, Florida, USA - AUG 18, 2002
Not bad for a Mexican beer. Step above the rest in my book - at leat it doesn’t need a lime! Good compliment to a Chicken Chimichanga on vacation. Not sure why this is called Bohemia though.

   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 1/5   OVERALL 6/20
Norton (329) - Southside, Richmond, Virginia, USA - AUG 6, 2002
Wheatish/yeasty mouthfeel, but in a cheap way. Almost like a hefeweizen’s bastard child. Gets considerably nastier as you go. Has that rotgut effect to the stomach. Not worth it. Are there any good ’Mexican’ beers?

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
jazz88 (2592) - San Francisco, California, USA - AUG 4, 2002
Bottle. The aroma struck me like cleaning fluid, but there is beer there. It wasn’t bad with food.

   AROMA 4/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
jpknight22 (171) - Charlotte, North Carolina, USA - JUL 30, 2002
One of the more bland pilseners I have encountered. I had this with lunch today and I still believe Dos Equis Amber is the way to go with Mexican food.

   AROMA 3/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 15/20
GPyott (67) - Kenosha, Wisconsin, USA - JUL 12, 2002
One of the better crap beers to come out of Mexico. Not horrible but doesn’t offer much in body or taste. It is similar to Negro Modelo, but seems to fall a bit short. A good beer to drink while eating, as you don’t have to concentrate on the negatives while you’re washing it down with food. I do have to point out that bluemeow76’s comment on bottle theory does seem to hold true with Mexican beverages - nice call.

   AROMA 4/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
madsberg (10608) - Søborg, DENMARK - JUL 21, 2002
UPDATED: APR 13, 2003 Bottled: I quite like this. Served with a good hot curry, it really comes alive. One of the best beers for a hot chili course

   AROMA 4/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
beerlovinman99 (124) - USA - JUL 9, 2002
Much better in a bottle. Smooth and good with Mexican food.

   AROMA 2/10   APPEARANCE 2/5   TASTE 2/10   PALATE 1/5   OVERALL 3/20
Panzuriel (1384) - Westerville, Ohio, USA - AUG 18, 2002
One of the scarier beers out there. YOu know them. They have to be three years on the shelf. Skunked out, thin, fizzy, weak. In a word, frightening. In another, Crap.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
Dogbrick (9173) - Columbus, Ohio, USA - JUL 7, 2002
Not nearly as bad as I was expecting. As far as the Mexican beers I have tried so far, it is not quite as good as Negro Modelo, but is mucho better than Corona, Tecate, etc. Light malt flavor. Aroma is hard to comment on because all I could smell was the lime. All in all I would probably try this again as it went with my enchiladas fairly well.

   AROMA 4/10   APPEARANCE 1/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
Drew (2411) - Kent, Ohio, USA - JUN 26, 2002
wow, i can’t believe that i’m going to say this - ’this ain’t horrible’ (and you can quote me on that!). Things didn’t start off well - the pale gold color had me expecting something thin and krappy. the taste - light prickly with a nice medium malt, some middle of the tongue hops, finishes dry.

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