on tap

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RATINGS: 51   WEIGHTED AVG: 3.41/5   IBU: 13   EST. CALORIES: 156   ABV: 5.2%
13 Plato and 13 IBus help name this beer. 13 total ingredients used to create this rich, roasty almost coffee-like distinctive beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
Ungstrup (34643) - Citizen of the universe, DENMARK - MAY 12, 2016
A black beer with a brown head. THhe aroma has notes of coffee, roasted malt, and milk. The flavor is sweet with notes of roasted malt, coffee, and caramel, leading to a dry roastedf finish.The body is light.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
tcon25 (657) - Duvall, Washington, USA - FEB 20, 2016
Draft pour at toronado seattle. Dark brown almost black pour. Malty flavor roasted hops, almost spice and oak flavor.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
jbruner (4105) - Marietta, Georgia, USA - DEC 13, 2015
Pours a deep brownish black on tap with fluffy tan brown head that leaves moderate lace. Aroma and taste of roasty dark malt, green coffee sweetness, hint of earthy hop. Solid for the style, but the least interesting of all their beers.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Pyrmir (5592) - Uppsala, SWEDEN - DEC 6, 2015
On tap at CBC15. Black with tan head. Aroma is roasted, coffee, vinous notes, slight tart, light ashes, liquorice. Taste is roasted and coffee heavy, liquorice, wooden and some ashy tarry notes.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
oh6gdx (25451) - Vasa, FINLAND - NOV 25, 2015
Draught@CBC2015 (blue session). Black colour, small brown head. Aroma is fruity, some ashes, mild liquorice, toffee and coffee tartness. Flavour is espresso coffee, strongly roasted maltiness, liquorice as well as some wooden and mild bitter notes in the finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
VsXsV (3960) - Stockholm, SWEDEN - OCT 12, 2015
Draught at Copenhagen Beer Celebration 2015. Opaque black liquid with a medium tan head. Aroma of pine, coffee, citrus, hops and roasted malt. Taste is dry and medium bitter with notes of pine, coffee and citrusy hops. Medium bodied with medium carbonation. Really nice and hoppy.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Fatehunter (2270) - Corbett, Oregon, USA - OCT 8, 2015
Pours a finger and half of tan head on a black body. The aroma is roasted malt, coffee and dark chocolate. The taste has a mild sweet start, then goes to coffee bitterness. Great profile. The texture is crisp. Really enjoyable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (23333) - Malmö, SWEDEN - SEP 27, 2015
Draft @ CBC 2015. Pours a black color with a small off-white head. Has a roasted malty caramel aroma. Roasted malty caramel flavor with hints of chocolate. Has a roasted malty caramel finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mcberko (14644) - Vancouver, British Columbia, CANADA - AUG 16, 2015
On tap at Bailey’s, pours a deep dark brown with a small beige head. Aroma brings out roasted malt, oats and light cocoa. Flavour is robust, with lots of roasted malt, dry cocoa powder and some oats - maybe a touch of hops as well. Well-balanced, robust and flavourful. Very nice.

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
commonmac (1057) - Minneapolis, Minnesota, USA - AUG 16, 2015
Tap at the best beer bar in Portland...Bailey’s Tap Room. Full on pint glass. Pitch black. Nothing in terms of head. Aroma brings on plenty of espresso and coffee elements with a hint of chocolate. Mouthfeel is light and drinkable which doesn’t fit with expectations. Taste follows suit with the coffee and chocolate toffee characteristics. It’s good but gives off too much of the cold coffee quality for my taste. Aftertaste is cold brew coffee. I think I’ll pass from here on out.

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