SudsMcDuff (7113) - .....Manchester United.........., Texas, USA - OCT 7, 2015
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Baby nip bottle bought in Belgium and shared with us dicks .. Light brown gold .. Wet wood, brown sugar, mop, old oude lambic and soil .. . Really awesome faro .. . . Beam the cunt in the head!
phaleslu (7825) - Cincinnati, Ohio, USA - SEP 28, 2015
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Small bottle shared by shrubber85 - thanks again, Roger! 2009 vintage. Pours a barely cloudy browned gold color with no head. Notes of sweet brown sugar, honey, molasses (collectively those must be the candi syrup notes), oak, dates, figs, toasted and caramel malts, and some sour fruits. Medium-bodied, with low carbonation and a sweet, smooth, syrupy, oxidized mouthfeel. I’m not sure I would’ve thought much of this fresher. It’s interesting to try and only my third Faro, but I don’t think it’s my thing.
DrSilverworm (8873) - Cincinnati, Ohio, USA - SEP 26, 2015
2.9 AROMA 6/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
@ phaleslu’s cinci tasting. 11.2oz bottle, thanks to Shrubber for sharing. 2009 bottle, I think I heard. Mostly clear brown color. Thin ring of off-white head. Bit of lace. Kind of funky, toasty, caramel malt. Moderate-plus sweet taste, definitely tastes like a sweetened lambic. Drinking impressively nice for 6 years old, not a hint of oxidization (shrubber says he kept it fridged the whole time). Moderate-plus sweet taste, very light bitter. Hardly any sour, maybe a bit of tanginess? Medium body. Smooth, kind of slick, light carbonation. Interesting to try, especially as my first-ever Faro. But as a fan of sour beer, not really understanding why a lambic needs to be sweetened. Not for me.
drsordr (1673) - Loveland, Ohio, USA - SEP 26, 2015
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle shared at Cincinnati tasting pour light brown copper with minimal head. Nose light tart funk, tart cherry, earthy spice. Taste very sweet, cloying, light tart early, then sweet continues through the finish. Some earthy, but almost all sweet.
Gurthnar (3355) - Bratislava, SLOVAK REPUBLIC - SEP 20, 2015
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle at 100 piv. Aroma fruity, lightly oxidized and lightstruck, light caramel. Clear golden to amber colour. Taste is only very lightly sour. Mostly sweet, caramel. But also light barnyard elements in the beginning. Good.
blackisle (1295) - IJburg, NETHERLANDS - SEP 11, 2015
3.2 AROMA 7/10 APPEARANCE 2/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle 25cl. Clear light chestnut brown color, small off-white head, mostly diminishing, fair lacing; sweet and sour aroma, candy sugar, apple, light caramel, wood notes; taste medium sweet, slightly sour; medium body, watery to sticky texture, soft carbonation, sweet finish with light sour and woody notes; not bad for a bottled Faro.
fombe89 (862) - Asturias, SPAIN - SEP 7, 2015
3.3 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Botella. @La Tireuse, Biarritz. 04/09/15. BBD:19/01/2017
Color cobrizo, sabor dulce toques agrios, final seco.
Tide (2352) - Espoo, FINLAND - AUG 29, 2015
3 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 2/5 OVERALL 13/20
Bottle from Beergium. Copper color, white head. Sweet/sour taste with honey, earthy notes, ripe fruits, tart and grass. Sweet/sour finish with honey, citrus, tart and grass. Not a fan of the style, but good brew anyway.
martjoobolut (1782) - Tallinn, ESTONIA - AUG 29, 2015
2.9 AROMA 7/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 12/20
0,25L bottle, BB 02.04.2015 (from beergium.com). Pours dark amber with beige head. The head stays for a brief moment. Aroma is sweet and sour, reminds somewhat apple juice with sugar. Flavor is very sweet, caramel, some sourness, fruits, apples. Body is watery. Overall: ok-ish.
Ysok02 (466) - MOns, BELGIUM - AUG 10, 2015
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
Un faro rond et fruité, avec un nez élégant, une bulle discrète et une bouche toute en suavité avec un sucre assez présent.