detroiter (957), Euphoria, Minnesota, USA Jan 14, 2007 Pours a clear and effervescent light copper color, with only a thin topping of large foamy bubbles. No head retention and no lacing. No worries. Tangy aroma, a bit floral with some subdued tart lemon and tangerine.
Tart and dry flavor with citrus, herbal, very ripe (over ripe even) pineapple, and a bit of sharp cheese. Lightish body, very carbonated (champagne-like), and very refreshing after working outside for a couple hours in the summer heat. Tangy lemon, dry French cidre, and sour pineapple in a lingering aftertaste. Magic_dave6 (3642), London, Greater London, England Jan 10, 2006 Updated: Jun 23, 2008Iv been gettin a bit gueuze’d at the moment so this was really good. Aroma of dry cider apples and white grapes and dry very dry. Taste is similar with more sourness than expected, very good indeed. RERATING: Same score as before, more hops than i thought possible in gueze but excellent after a 10 hour shift at work. RERATE: Quite a few bottles from the cave. Defo more acidic and sharper than i remember, very dry, like the dryest of all gueuze apart from perhaps it big brother. Monsterous carbonation, but as you drink it it changes into a whole new beast. The hoppiest of the lambics by a long stretch. Awsome stuff! FlemishChar (223), Virginia, USA Oct 5, 2001 Big head, slightly cloudy beautiful gold.. smells like champagne.. taste is wondefully tart and citrusy... very dry and sour.. would be great with desserts,, I love this stuff.. I’ll definitely be getting more gueuze... Sigmund (1900), Hafrsfjord, Norway Mar 10, 2004 (750 ml "champagne" bottle, vintage 1997-98). Pours with an enormous lasting head. Cloudy golden colour. Lovely aroma of sour fruits, notes of spices and horse stable. Flavour is fruity, sour but not vinegar, a little tart. Quite dry. Reminds me of a brut champagne. Moreish aftertaste. Yummy! macguy (135), Tallahassee, Florida, USA Jan 22, 2006 I had an Geuze from Brouwerij Oud Beersel the night before so my review is tainted by that experience. The bottle I had (from a package store in Berkeley California) was not labeled Oude so perhaps it wasn’t the same beer. It had the lovely geuze taste, a lovely aroma and finish. It was a little sharp and new(?) and could probably benefit from 10 years in the bottle.
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