brokensail (13603) - Orange County, California, USA - OCT 3, 2012
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Dark red pour with a pink head. Nice rich cherry aroma with plenty of fruit and cherry skin notes. Some nice lactic tartness, a bit of grass, a mild musty funk, and some red fruits. A huge cherry character on the palate. Nice tartness, lemon zest, and musty funk. Great cherry skin, slight sweetness, with a dry finish.
mecafilo (141) - Perugia, ITALY - AUG 28, 2015
4 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
On tap @ Elfo’s Pub, Perugia, Italy. Aroma is very rich in fruit, especially (obviously) cherry; good, but faint. Taste is quite heavy sweet, good. Medium body, oily texture, soft carbonation.
Pistacho (54) - SPAIN - AUG 22, 2015
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
On tap at Café Gaspar. Redcurrant aroma, fruity. Cherry taste, strawberries, refreshing acidity. Easy one. Good.
Lukasmh (606) - Aarhus, DENMARK - AUG 12, 2015
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Tap. Pours clear deeo rubin red with creamy oink head. Aroma is packed with cherrie candy and marzipan. Funky brett, red berries, leather and yam. Slight grainy. Sour and tart apples, red ripe apples, winegum and grapes. Taste is more sour, sour cherries, still some candy, apples, lang awesome aromatic finish. Reminds me of kirsebærsovs. Sweet, yam, almonds, oaky vanilla and marzipan, wrapped in some good old funky wild yeast and barnyard. Very smooth body with dry finish. Really clean and deep ripe cherrie taste. This is liquid candy,
nilsas (2440) - Bryne, NORWAY - AUG 5, 2015
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Lukt: Kirsebær og noe gjær.
Utseende: Rød dunkel farge.
Skum/kullsyre: Tynt lag skum, heng langs kant.
Smak: Frisk smak av kirsebær, noe syrlig avslutning.
Hvor: Kjøpt@VP Nettbutikk, Nydt@Hjemme tasting med Gorm og Bryne.
Medium: Flaske@375ml, ABV@6,5%, Når@05.08.2015
Florya (949) - Bergen, NORWAY - AUG 3, 2015
3 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
How: Bottle Appearance: Clear ruby red with a minimal off-white head. Aroma: cherry, spice, cotton candy and some wood. Palate: medium to light body, average to low carbonation.
novair (130) - Bergen, NORWAY - AUG 3, 2015
3.1 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 13/20
Shared bottle with florya. Clear red lambic with significant cherry aroma and taste. It is a bit sour, a bit sweet, complex beer.
Towey1989 (718) - Stoke On Trent, Staffordshire, ENGLAND - AUG 1, 2015
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Keg at Brewdog Manchester. A clear red colour with a thin off white head. Aroma of tart cherries, subtle plum, marzipan, slight vanilla and barnyard yeast. Taste of cherry, marzipan, slight apple, barnyard funk, some wood and subtle acidic tartness. Medium bodied and and an oily texture. A dry, cherry tartness in the finish. Great array of flavours and smells, sweet at first then tart and slightly acidic in the close. A tasty kriek, I enjoyed it.
Stuu666 (6758) - Edinburgh, SCOTLAND - JUL 31, 2015
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Keg at the hanging bat. Pours deep ruby red, nose is oak, huge berry, grapes, cherry, taste is dry, cherry, funky, wood.
Lore (1512) - Budapest, HUNGARY - JUL 25, 2015
4.3 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
great appearance of ruby colour and huge pinkish-ruby head;aroma of cherry and marzipan notes, as well as some earthy and sourish notes;taste of sour cherry with intensive sourness with some bittery notes; extraordinary lambic
Cristobal37 (391) - Canyon Lake, California, USA - JUL 24, 2015
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 12/20
Big wild yeast funky wine aroma. Quite tart with a hint of cherry and maybe vanilla here and there. Big lambic. This is what I think of when I here lambic. Lots of tart fizzy beer lingers with grape and flowery notes. Not bad but not my favorite eithet. The marriage parfait from Boon was better.