Brewed by Brasseurs du Nord
Style: Stout
Blainville, Canada


on tap

Regional Distribution

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RATINGS: 181   WEIGHTED AVG: 3.48/5   EST. CALORIES: 165   ABV: 5.5%
Nearly black with ruby glints and a creamy head, Boréale Noire is a full-bodied stout. Its rich velvety taste suggests dark chocolate and roasted coffee with hints of licorice.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Quevillon (2863) - Boisbriand, Quebec, CANADA - JAN 13, 2006
UPDATED: AUG 9, 2007 Bu en fut (20 oz) à Café Santa Teresa (à St-Thérèse, Québec). Brune noircie, petit collet. Arome de chocolat fruité, un peu de réglisse. Goût de malte chocolaté, un peu de café et de fruits sûrette.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
Savad (58) - Den Bosch, NETHERLANDS - JAN 4, 2006
Bottled. Very dark ruby with a large brown head. Rich aroma: sweet dough, cookie, prune, cassis, butter, nutmeg. Dry texture. Medium bodied. Starts sweet, finishes burnt bitter, leaves an astringent, ash- or coffee-wise mouthfeel. A great dessert!

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rederic (3251) - montréal, Quebec, CANADA - DEC 20, 2005
Dark coffee-like color, with a thick tan-colored head, fruity note of dried sultana raisins, sweet roasted malt, chocolatey aroma follows through on a full to medium-bodied palate, with a roasted and dark malts, cacao powder flavor, even note of mocha and cappuccino, leading towards a sweet mocha and faintly roasted bitterness finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
NYHarvey (2153) - New York, New York, USA - DEC 10, 2005
My bottle is over a year old, but she held up nicely. I can’t remember who sent it (I THINK Lubiere) but whoever it was they were from Canada. <P> Very roasty aroma with a good kick of chocolate. Black with a firm two finger thick head. Nice roasty fore that fades quickly into a sweet cocoa/chocolate middle and ends with mild coffee notes. A lot of carbonation still for a beer that isn’t really an opitmal ager. Nice stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
GonZoBeeR (3051) - ste-catherine, Quebec, CANADA - DEC 9, 2005
Aroma:chocolat,rosted malt.... Appearance:Black with good brown head... Flavor:good mixe of chocolat and rosted malt,sweet....

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
rsans (125) - Pont-Rouge, Quebec, CANADA - NOV 26, 2005
(341 ml bottle) Good size head that dissipates rather quickly. Leaves a small mocha ring. Roasted malt being most dominant, but it also has notes of strong coffee and a bit of chocolate. Very,very pleasant taste. I really like this stout. All in all a very good experience and very refreshing.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Paskal (146) - La Prairie, Quebec, CANADA - NOV 19, 2005
Bouteille-Noire opaque aux arômes de fruits sauvages. Goût de café et de chocolat noir. Très gazeuse en bouche.--Bottle Deep black with fully diminishing light brwon head with wild fruits aromas. Taste of coffee and black chocolate. Fizzy in mouth.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
kwoeltje (2233) - Manchester, Missouri, USA - OCT 29, 2005
(draught) lovely deep black with generous light brown head. Aroma of roasted malts. Flavor was coffee, dark fruits, hints of smoke. Nice stout with dessert.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mds (2250) - Toronto, Ontario, CANADA - SEP 21, 2005
bottle. pours a deep black body with a medium sized head that quickly dissipates to a small mocha ring. aroma has a bit of milkiness to it, mild roast, chocolate, earth, and a touch of smoke. quaffable body with flavours of anise and chocolate. sweet sticky finish. pretty good.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
Sammy (10882) - Toronto, Ontario, CANADA - AUG 25, 2005
Serviceable stout, though too carbonated and a bit thin. Black with thin head, and certain stout taste. Malts right there making it Drinkable. Not too dry after all the malt. Some chocalte malt, coffee, and burnt attempt at roastiness.

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