LilKem (1210), Marietta, Ohio, USA Feb 19, 2006 Whoa. WEIRD. LOL, this is so intriguing... and yet, not all that tasty. I got some lemon aroma, and the taste is like lemon, mustard, paprika, and grapefruit. Very sour finish but a wheat-y flavor helps tone it down a bit. Like a lemonhead rolled in wheat. dkoonce (880), People’s Republic of Athens, Ohio, USA Feb 18, 2006 Bottle. Yeasty, sour apple aroma. Cloudy with large flakes suspended in the pale fizzy ale. Has a light and refreshing tang which finishes with a mild hop bite. stegosaurus (1882), Levittown, Pennsylvania, USA Feb 16, 2006 Updated: Jun 5, 2007Pours hazy golden with a large white head, aroma is citrusy, sweet, yeast, and alcohol, flavor is spicey, smooth, sweet, not bad, good body, decent brew.. HopsOrDie (687), New Lenox, Illinois, USA Feb 15, 2006 Pours a really light yellow color. Cloudy with lots of carb and a big fluffy white head. Spicy and yeasty scent. Flavor is very spicey with that Belgian malt flavor and a dry aftertaste. Nothing special here. Maddog (231), Kettering, Ohio, USA Feb 15, 2006 Once again, the Belgians get rated a little bit more stringent. This tripel pours a clear yellow with the usual super active white head. The flavor is light oak, light yeast and a touch of the alcohol presence and burn. Nothing special here, maybe a beginner’s tripel. blankboy (3157), Toronto, Ontario, Canada Feb 6, 2006 Bottle. Pours a clear bubbly gold with a large diminishing foamy white head. Sweet aroma of yeast, fruit and spices. Fairly generic Tripel flavour, it’s fruity, spicy, a little boozy and has a touch of citrus. It’s also quite carbonated and a little watery. I wasn’t too impressed but it’s decent enough. tronraner (1905), Maryville, Tennessee, USA Jan 17, 2006 Bottle. Pours slightly cloudy honey orange with a fluffy white head. The aroma is very yeasty, with a bit of tree bark and some cheese. The flavor is yeast, lemon, sugar, and some very distant hops. Ok, but lacks the depth of a good Tripel. BigBastard (668), L.A., California, USA Jan 17, 2006 Strong and sweet alcohol flavor and burn. Tastes more like a strong malt liquor. Not horrible, but not the greatest.
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