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Boulder Beer Mojo Risin

Percentile
91
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4183.58/5.03.57/5.0Special10%49.3Snifter, Tulip
Commercial Description:
Only 120 precious barrels were brewed, adding more than half a ton of extra malt and twice the amount of Amarillo hops, so prepare your self for a full sensory explosion. The double dry-hop addition elevates the grapefruit-like aroma and flavor to an outrageous intensity, while the added malt raises the alcohol level from 7% all the way to 10% by volume.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 RCL (1460), Waltham, Massachusetts, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 20, 2009  
Tasted from a super fresh bottle. Nice heavy, fruity herbal aroma. The flavor? This tastes just like pineapple soda! It’s uncanny. Hints of dried mango as well


 thegreenrooster (1818), St.louis, Missouri, USA
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/103/515/20
Feb 20, 2009  
Pour is a clear orange with a soapy white head. Aroma is big time citrus and pine? Check. Flavor is again a strong hop with a huge sweetness that follows. After the swallow there is a nice pine resin left on the tounge and some alcohol is felt the more you drink of it. Still a decent beer and will cure your hop jones.


 Rciesla (3600), Exit 15W, New Jersey, USA
3.6 Aroma Appearance Flavor Palate Overall
6/105/57/103/515/20
Feb 20, 2009  
Bottle. Pours a golden body with a white one finger head. Grapefruit, citric, some light grassy earthy bitterness. Dry hops. Some fruit and a mild etoh warming. eh.


 BigBeer45 (687), Troy, Michigan, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Feb 18, 2009  
Pours a very clear red-copper with a white head, produced some nice lacing on the glass, aromas of pine hops and orange fruit with toasted malt, caramel and oranges, has citrus hops, toasted malt and some caramel flavors along with malt sweetness, appears to have more toasted malt and caramel flavors than the typical IPA2, no alcohol on the nose or taste buds, it is hidden well, a nice IPA2.


 Tripplebrew (493), Saint Paul, Minnesota, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/102/515/20
Feb 8, 2009  
Pours a clear copper with white head. Aroma is copper and pine. Flavor is very much pine and minerals. Definite citrus notes present. Body is fair and nothing striking in general with this beer.


 elihapa (1052), Honolulu, California, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/104/514/20
Feb 5, 2009  
Bottle, $3.00 in CT. Pours clear orange-yellow with a clean head. Aroma of orange citrus and pine, primarily, with a backdrop of caramel. Mouthfeel is sticky with a long finish. This is definitely a DIPA with serious malt character. Flavor is robust, and levels on a sweet-yet-hoppy note that blasts you with ripe fruit, sugar, pine, and a touch of toastiness. There is a LOT of flavor here. Goes down with discernable alcohol heat. However, in this age of Big Beers, I felt that Mojo Risin has little new to offer both in terms of a DIPA and also in comparison to Boulder’s Mojo IPA. It also flirts dangerously close with an American Strong, which to a Hophead is disappointing.


 Magjayran (1379), Durham, North Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 3, 2009  
Orange color with a fluffy white head. Very citrusy aroma. Lots of citrus in the flavor too. Mostly grapefruit with a boozy finish. Not the best but still solid.


 ucusty (1881), Wake Forest, North Carolina, USA
3.4 Aroma Appearance Flavor Palate Overall
8/103/57/103/513/20
Feb 3, 2009  
Hazy bright orange pour. Fluffy off white head and some spotty lace. Grapefruit and lemon zest on the nose. Citrus hops and some caramel



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