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Boulevard Collaboration No. 3 Stingo



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RATINGS: 214   WEIGHTED AVG: 3.54   SEASONAL: Special   IBU: 35   EST. CALORIES: 255   ABV: 8.5%
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Collaboration #3 Stingo was brewed using traditional English ingredients. A variety of ale and specialty malts from Yorkshire are at the forefront; their pronounced roasty aroma and flavor contain hints of toffee, cocoa and bread crust. English hop varieties contribute subtle herbal, peppery qualities. The beer was brewed in batches; some was fermented on oak, some was fermented normally, and some was allowed to sour in the mash tun before being transferred to a fermenter. Boulevardís brewers, along with Dann and Martha Paquette of Pretty Things Beer & Ale Project, then blended the batches until desired levels of wood and tartness were achieved for the final product. Aroma Roasted and caramelized malts, toffee, wood, cocoa, banana, almond, mocha, brown sugar, bread crust Malt Roast, burnt, toasty, bready, rich, toasted sweet caramel Hops Subtle herbal and peppery Balance Malt Body Medium; malty body offset by acidity

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
dbarnold (1126) - Bethesda, Maryland, USA - OCT 22, 2012
Decent, but Iím not a huge fan of the style. Flat and sort of sweet, with an oakiness and palate that didnít really work for me. Itís big and sweet, which is definitely the idea but the palate just didnít balance out to something I liked.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jcos (1592) - Maryland, USA - OCT 21, 2012
Location/Date:Bottle on October 21st, 2012 shared with Ben and Dave.

Appearance: Pours a dark brown.
Aroma: Aroma of light nutty malt, some bread.
Taste: Caramel, faint bitterness, nut malt, faint oak
Palate:Light body, low fizz.

Summary: I enjoyed this beer. The style is not on the top of my lists, but I found this enjoyable.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
radarsock (1003) - Vermont, USA - OCT 20, 2012
Was one of the guest brews at the tasting at Learyís. Pours a dark orange, smells and tastes of wheat bread, yeast, citrus, booze and some spice. Maybe a little hop bitterness by swallow. I was expecting so much more.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ratman197 (10224) - Arvada, Colorado, USA - OCT 18, 2012
750 ml corked and caged bottle poured a clear dark brown with a lasting tan head. Aromas of toffee, toasted malt, carmel, oak and light coffee. Palate was light bodied and crisp with a dry lightly tart finish. Flavors of toffee, oak, cocoa, toasted malt and earthiness with a crisp dry lightly tart lingering toffee finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
beersearcher (2382) - Glendale, California, USA - OCT 15, 2012
During GABF weekend. Pours a really murky brown. Kind of sugary and plenty malty but it works. A weird mťlange of tastes that opens up as it warms. I enjoyed it more with each sip.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
jandd1983 (2761) - Florissant, Missouri, USA - OCT 13, 2012
It poured a dark brown color with a small off-white head. The aroma was semi sweet, some chocolate, a little sour, wood, caramel and coffee. The taste was moderately sweet, with chocolate, caramel, light sour, cherry and coffee. Quite nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
coolpop (1394) - Birmingham, Alabama, USA - OCT 12, 2012
Bomber. Poured dark amber with a medium-sized light tan head. Aroma and flavor of slightly herby hops, deep, dark fruits, cherry, some raisin, toffee, caramel, toasted malt. Slightly tart. Slightly thick mouthfeel. Low carbonation. Delicious beer.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
msalm (59) - Chicago, Illinois, USA - OCT 9, 2012
Brown sugar, toasted malt, punchy carbonation, tart finish. Pretty lacing with a rich, dark, auburn body. Sticky on the tongue in the aftermath. Perfect for a chilly fall night.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
cards04 (1848) - Steinbach, Manitoba, CANADA - OCT 7, 2012
UPDATED: OCT 16, 2012 Pours a chestnut brown. Sampled at atomic coffee in Moorhead. Nice dark fruiti aromas and flavours. Nice. Re-rate: upped the rating. This is actually quite good. Lots going on...bubble gum, dark fruit, red wine, sour cherries, coffe, dark malts and fudge all making their presence known throughout the evening. Everything is balanced and itís an easy drinking, smooth ale. Very good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
northropfrye (2323) - Steinbach, Manitoba, CANADA - OCT 6, 2012
Dark, sweet, bubblegum, raisins, sweet fruit, coffee and dark chocolate. Nice beer.

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