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Boulevard Collaboration No. 3 Stingo



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RATINGS: 214   WEIGHTED AVG: 3.54   SEASONAL: Special   IBU: 35   EST. CALORIES: 255   ABV: 8.5%
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Collaboration #3 Stingo was brewed using traditional English ingredients. A variety of ale and specialty malts from Yorkshire are at the forefront; their pronounced roasty aroma and flavor contain hints of toffee, cocoa and bread crust. English hop varieties contribute subtle herbal, peppery qualities. The beer was brewed in batches; some was fermented on oak, some was fermented normally, and some was allowed to sour in the mash tun before being transferred to a fermenter. Boulevardís brewers, along with Dann and Martha Paquette of Pretty Things Beer & Ale Project, then blended the batches until desired levels of wood and tartness were achieved for the final product. Aroma Roasted and caramelized malts, toffee, wood, cocoa, banana, almond, mocha, brown sugar, bread crust Malt Roast, burnt, toasty, bready, rich, toasted sweet caramel Hops Subtle herbal and peppery Balance Malt Body Medium; malty body offset by acidity

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Marheb (2298) - Montrťal, Quebec, CANADA - DEC 27, 2013
Poires, pommes, biscuit graham avec une portion surie comme une old stock. Le corps est bien charpentť, líamertume docile, buvabilitť honnÍte. Jíaime bien ce genre ale anglaise/old stock.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
shrubber85 (7947) - Greenville, Indiana, USA - DEC 21, 2013
Bottle. Rock candy, caramel malt, hay and light alcohol aroma. Copper with moderate head. Sweet caramel malt, hay, and light alcohol flavor. Very nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
shaverandrew15 (7) - Minnesota, USA - DEC 13, 2013 does not count
Iím going to attempt to age the few bottles I have left. Itís so hard! The complexity and palate is phenomenal.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
jzzbassman (1522) - New Albany, Mississippi, USA - DEC 7, 2013
Rated 11/14/12 Pours copper with a beige head. Nutty, bready, caramel nose that follows along the same lines in the flavor. The caramel is a nice foundation, with some oak, full bodied, finishes a bit yeasty with a banana note I didnít like as much.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
merc7186 (2241) - North Tonawanda, New York, USA - NOV 16, 2013
A: Reddish/Brownish Hue, Passes Mild Lacing, Off White Head, Mild Lacing S: English Malts, Tobbaco T: English Malts, Raisins, Tobacco M. Decent Carbonation, Medium Bodied, Mildly Drying, Mildly Filling Overall, a really solid english brown ale with great flavor profile and malty, tobacco presence

   AROMA 6/10   APPEARANCE 5/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
gschrade (775) - Collinsville, USA - NOV 5, 2013
I had this at Global Brew. Pours brown with off white head. Taste roasted malt, chocolate, bready. I thought this was good. I could drink this again. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 14/20
Reynolds314 (2440) - Connecticut, USA - NOV 3, 2013
Smells nice and rich and malty with tons of complexity. The taste on the other hand is cloyingly sweet with some toffee and bread notes. Man is this sweet.

   AROMA 7/10   APPEARANCE 2/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Ernesto987 (3923) - Connecticut, USA - OCT 18, 2013
Meh, caramelly sweetness. Candy like, sweet finish, itís aight but gonna give me the beetus

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 9/20
Beerenberger (1538) - Fischer, Texas, USA - SEP 28, 2013
Aroma of toasted malts, cocoa, and raisins. Pours a blackish-brown with a mostly diminishing off-white head and spotty lacing. The taste is a roasty sweetness. Roasted malts, dark fruit, raisins, biscuit, with a touch of cocoa. A biscuity/grainy aftertaste pervails. Medium-full body and moderate carbonation. Nice combination of round yet crisp mouthfeel. I liked it. Overall, this is a Goldy Locks brew, not too sweet and not too tart, but justÖ. Would drink again.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
daknole (9437) - Scottsdale, Arizona, USA - AUG 21, 2013
Brown color, tan head. Flavors of wheat bread, dark honey, toasted cereal grains, banana bread. Malty and a bit sweet.

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