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Boulevard Long Strange Tripel

Boulevard Long Strange Tripel

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 Percentile 
91
overall
An Abbey Tripel brewed by
Boulevard Brewing Company

Kansas City, Missouri USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
1173.63/5.03.62/5.09%83.8Trappist glass, Tulip P  Stats

Commercial Description:
Lately it occurs to us that if, back in 1989, you planed on starting a brewery in the back of your carpentry shop, you'd have been wise to seek out someone like Harold "Trip" Hogue. A collector of ancient Volvos, Trip was well-qualified for the make-do engineering required to coax recalcitrant equipment out of retirement and onto making the first Boulevard beers.

The Tripel style originated in the Trappist brewery of Westmalle Abbey in pre-war Antwerp province. Its numeric moniker results from the old Belgian practice of naming beers based on the amount of malt used in the brew. A "Simple" was the lightest-bodied brew. Doubling the malt bill resulted in a "Dubbel", while a "Tripel" contained three times the amount of malt (and, as a result, three times the amount of alcohol.) True to style, our Long Strange Tripel is a golden ale with estery aromas, a dense, creamy head and a sweet finish.

Most RecentTop RatersHighest Ratings Who's Rated This?
 cmillward (210), Orlando, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20

Jun 17, 2008  
Bottle @ ORL throwdown, courtesy of PhillyBeer2112. Fluffy white head atop a clear golden body. Clove, bananas, very doughy, spicy with a touch of candi sugar on the nose. Malt and spice flavor. A touch hot.

 ratman197 (2360), Arvada, Colorado, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/104/513/20
Oct 10, 2008  
750 ml bottle poured a hazy gold with a lingering ring of off white foam. Aromas of fruittiness, straw, light carmel and light spice.. Palate was light to medium bodied and smooth with a dry finish. Flavors of straw, fruittiness,light spice and light carmel with a smooth dry lightly bitter finish.


Ceebs25 (68), Iowa City, Iowa, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/103/515/20
Oct 9, 2008  
750 mL bottle. Fairly mild smells in the aroma, yeast, straw grass, minor alcohol, and a almost cotton candy like sweetness. Huge wispy bubbly starch white head, good retention and lacing, cloudy, good amount of particulate, golden yellow color. Smooth start with a sweet honey Belgian type malt presence along with very grassy hop that sticks the whole way through, in the middle to the end there is some grain alcohol mixed with an interesting olive and spice flavor that continues into the aftertaste. Really pretty good, but there’s just something about it that keeps me from really getting into it.


 BOLTZ7555 (528), Phoenix, Arizona, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Oct 8, 2008  
Bottle acquired via trade with beastiefan2k...thanks again Eugene!!! Honey pour with a meringue-like head that climbs out of the top of the glass. Spicy, yeasty, citrusy aroma. Flavor is definitely Belgian-inspired...not as complex as others but definitely enjoyable with no hint of alcohol. Another good one!!!


 badlizard (1525), San Diego, California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Oct 7, 2008  
Bottle from Holiday. This one should get points just for the name. Deep yellow with a fluffy white head. Stone fruit and belgian yeast aroma and taste with a nice sparkling quality. Pretty good.


 Pastor (280), Maine, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Oct 3, 2008  
Thanks to ckeegan04 for this one. Bottle batch t8067 poured into a Duvel pint glass produced a big white fluffy head (a good 4 fingers) on top of a clear apricot body. This was quite surprising for an American brew. Aromas of big Belgian yeast and sweet fruit were well present in the nose. There is also a good spice presence as well a real good take on the style The flavors are true to the style as well with all those wonderful Belgian flavors. With the fruity, spices that you would expect from a true Belgian tripel. The mouthfeel is spot on with great carbonation, and dangerously no hit of alcohol at all. With this in the Duvel glass and me kicked back enjoying a crappy day indoors; it can’t get any more drinkable. A good brew and I must say one of the best American takes on the style that I have tried so far.



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