SpringsLicker (3046) - Tennessee, USA - DEC 22, 2004
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Redish amber brew with a 1" head that’s creamy, tight and off white.
Nice malt and yeast in the aroma.
Very nice assault to the tongue. Cream and sugar, sweet like a liquid candy bar.
Lots of body and a nice long finish.
Thanks to csbosox for sending this one!
beerhandy (195) - Tulsa, Oklahoma, USA - DEC 21, 2004
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Pub Glass@ 55f Pours a dark cloudy mahogany with a tight creamy head.
Smell: Medium malt aroma with raisins, spice and alcohol.
Taste: hints of molasses and toasted grain along with some hop character (spiciness) Chinook hops? It strikes me as young and in need of a little aging.
Mouth feel: Medium body starts sweet but the hops dry it up nicely
It’s a great winter warmer and although I haven’t tried this (It is always gone by New Years) I think it could be cellared for a year or two and really round off some of it edginess
MIBRomeo (2493) - Wisconsin, USA - DEC 16, 2004
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
UPDATED: DEC 19, 2004 pours a copperish red color... w/ a quickly dissapating sparse light colored head. The palate was smooth and fairly light. the scent was full of hopps, citrus, and some other fruits, there was something else in the scent too but I just could’nt place it. the flavor had a little kick, some would call it spicy but I’m not gonna use that word.. the taste was crisp but not clear. The taste was ok but a bit to bland for me.. and I thought it could use a little more alcohol.
Thanks to heemer for the blvd beers
aracauna (2994) - Georgia, USA - DEC 9, 2004
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
A rich mahagony brown body is topped by a fleeting, big-bubbled head. The aroma is very malty, heavy on the nuts, with backup notes of caramel and toast. There’s also a bit of baking spices, maybe cinnamon and nutmeg, but they’re not overpowering. The flavor is richly malty and slightly fruity. Pretty tasty.
csbosox (1216) - Prairie Village, Kansas, USA - DEC 8, 2004
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
UPDATED: JAN 5, 2007 2004. Poured from a 12oz bottle. Reddish color, tan head. Hoppy, fruity aroma. Good carbonation. Hoopy, fruity, bitter. Nice hops flavor. Some spiciness. 6/3/7/3/14 3.3
2004 bottle. re-rate 2 years later. These aggressive chinook hops are still showing their teeth but against a maltier beer than they are used to, creating a beer that reminds one of a poor mans Thomas Hardy Ale, many of the same flavors, but scaled way down. I think I have come to appreciate this beer a little more and they time certainly hasn’t hurt this beer.
Frank (2387) - Chicago, Illinois, USA - DEC 1, 2004
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
So when exactly does this crack my nuts? Seriously. In my mind, anything labeled as a winter warmer should have the warming ABV to back that up. That aside, this is hardly a bad looking beer with a hazily glowing orange amber color and a wispy white head. Upon opening, a waft of spice hits the nose and once in the glass it takes on a mild mulled cider character. Medium bodied with carbonation that’s just a touch overzealous. Finishes with a touch of spiced astringency and a small, earthy blast of bitterness to round things out. Towards the end of this glass, I’m noticing just a hint of a buzz. Maybe that ABV is inflated.
Mangino (1027) - Mississippi, USA - NOV 27, 2004
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Pours a murky red/brown, small white head. Aroma is malty, with a kick or hops. Flavor is spicy, malt, brown sugar, astringent palate. A nice brew. Thanks to Heemer.
mdi (573) - Nebraska, USA - NOV 25, 2004
2.5 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
12 oz bottle, 2004 edition...BBD 02/01/05 Amber hue, not much head...nose is hops, pine, toasted malt...Malty taste, spiced and hoppy...finished dry and bitter...not overpowering, not roasty...an odd sort of twang in the finish...as it warms, it takes on a rank alcohol drenched aroma with that "twangy" quality in the nose too...kind of gross and certainly disapointing, and the alcohol is apparent. I got some of this in the last Bob’s I had as well. The nose really starts to set it off...almonds, cabbage and coconut??? it seems almost vegetable to me, likely from the hops and yeast I guess, is this thing Spiced?? I just can’t take it.
Braudog (5489) - Hampton, Virginia, USA - NOV 20, 2004
4.2 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Rusty orange with thin head. Nice hoppy aroma. The beer is pretty nicely hopped with a good citric base, then topped with a nice tree-sappy spiciness on top. Very nice.
joet (2056) - Santa Rosa, California, USA - AUG 17, 2004
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 11/20
Very creamy, lightly sour, hops besting the light carmel malts, resinous especially on the surface, light brown color, nut, spice (nutmeg?) and nuts. fadé?