rodenbach99 (3494) - Longueuil, Quebec, CANADA - MAY 22, 2012
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
UPDATED: MAY 24, 2012 Style et résumé: Imperial Stout hybride avec malt anglais, levure belge et houblons allemands.
Comment: Bouteille de 12oz un cadeau de Patrick.
Description: Bière brune foncée avec un mousse brune. Le nez est intéressant avec des notes fruitées de raisins et de dattes. La bouche est costaude, puissante. Il y a beaucoup d’alcool, même trop. Il y a tout de même de belles notes de café et de raisins. La texture est crémeuse mais tout suite cette sensation est rompu par les brulures causées par l’alcool.
burg326 (4438) - Florida, USA - MAY 22, 2012
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
12 ounce bottle that poured a dark black color, aromas of coffee, dark chocolate, roasted malt, and a hint of soy sauce. Flavor is roasted malt, coffee, and touch of dark chocolate, quite enjoyable.
jcartamdg (2356) - Spring Hill, Florida, USA - MAY 21, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
12oz bottle poured into my bruery tulip. Pours dark black with a three finger head, good lacing and a head that stays. The aroma on this is crazy good. Malts, coffee and an Irish cream aroma, smells even better than it tastes. Taste is similar to the nose yet less dynamic. Not as complex as aroma, malts and coffee. A decent mouthfeel but not spectacular. Very good but not great.
seymour (1623) - Maplewood, Missouri, USA - MAY 18, 2012
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
UPDATED: NOV 17, 2014 Thanks Scott & Tommy at Pearl Cafe! Tasted from fresh 12oz bottle into a tulip glass. It poured an opaque, very dark brown color with moderate beige head, alcohol legs when swirled, and lasting lace. Aromas and flavors presented "the essential truth" of an Irish Stout: brown bread, roasted barley, slight grain bitterness, and a tart, dry finish. But add to that nicer body and head retention from diverse unmalted multi-grains, blend of perfumey German noble with American Citra hops, and Belgian yeast esters and phenols. It had faint hints of coffee and chocolate but otherwise lacked the extreme stereotypical barrel-aged Russian Imperial Stout characteristics, which was fine for a change. Great stuff.
wilderthanyou (758) - Guelph, CANADA - MAY 16, 2012
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Looks like a proper stout should. The aroma is great, smokey, dark fruit, raisin, molasses, chocolate, booze, awesome. The flavour, is also awesome, starts out sweet with dark fruits and brown sugar, roastiness balances that out with coffee and dark chocolate, finishes off with notes of cigar and licorice.
Savvy1982 (1705) - Lethbridge, Alberta, CANADA - MAY 13, 2012
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle at home, from my Minneapolis Town Hall glass. Pours clear black, thin tan head, spotty lacing. Nose is soft, with citrus, toast, mandarin orange, lots of smoke... Flavours of smoke, tar, clean grapefruit finish. A nice beer, but it couldn’t keep up with the rest of the lineup.
Bricktop86 (607) - Moore, Oklahoma, USA - MAY 9, 2012
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
UPDATED: JUL 9, 2012 Pours dark brown with a lot of mocha head. First imperial stout I have seen with more than a fingers worth of head. Smells of alcohol, roasted malts and dark fruits. Tastes of caramel and toffee with a hint of alcohol burn.
JoeinDahlem (1366) - Berlin, Berlin, GERMANY - MAY 9, 2012
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Black, rich, spicy-hop-bitter, impression of dark baking chocolate, gorgeous brown head, large beer yet balanced, hairy yet smooth, dry but with that touch of mocha sweetness, and then it’s all gone. Excellent workmanship. Further testing required.
jkwood04 (4513) - Connecticut, USA - MAY 7, 2012
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
12oz bottle in a snifter. Pours black with a thick, tan head. Aroma of dark malts with roasted and chocolate notes, a little coffee, plus some floral hops, and dark fruits and spiciness. The flavor is good, but I don’t know how I feel about the Belgian yeast. Smooth texture. A pretty good beer, but not the best of its style.
Ataraxia (410) - Massachusetts, USA - MAY 5, 2012
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Pours a dark brown with a light beige head. Roasted malts, bread, plums, chocolate, and resiny hops. Crisp, medium body, long bitter finish.