Serve in Snifter


on tap

Broad Distribution

Add Distribution Data
RATINGS: 898   WEIGHTED AVG: 3.78/5   SEASONAL: Series   IBU: 60   EST. CALORIES: 291   ABV: 9.7%
Barley, wheat, rye and oats provide the foundation for this big stout. Layers of complex flavors slowly emerge from the glass: espresso, roasted fig, creme brulee. Belgian yeast provides a plum-like fruitiness, noble German hops reveal spicy, herbal notes, while the rich, velvety mouthfeel mellows to a dry, smoky finish. Such a robust beer stands well by itself, but also makes a wonderful end-note to any rich, indulgent meal. Discover the secret of combining this roasty ale to sweets, by pairing with dark chocolate or caramel, or even by pouring it over ice cream.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
PatmanBeer (12) - California, USA - MAY 9, 2015
This is a really nice stout. I was lucky to get while visiting the Kansas City area. Mellow for an Imperial stout.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
murphious2000 (31) - - DEC 28, 2015
This is fantastic stuff! Love the dark pour and slight foam head---smell of high alcohol but the flavor is very smooth! Very rich and is better tasting than a certain "limited release" bourbon barrel aged stout from Chi-town

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
wlajwl (5055) - Quad Cities, Iowa, USA - FEB 25, 2011
Rather different from a lot of imperial stouts, but in a good way. The Belgian yeast and German hops add nice touches but don’t overpower the beer, which is very vinous and complex. An excellent imperial stout.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
mensch (289) - Loveland, Colorado, USA - MAR 4, 2011
Black and inky with finely beaded tan lace. Intense aroma of coffee, liquorice and burnt raisons. Beautifully rich, not thick or syrupy. Flavors of coffee and dark fruits follow through to the finish. Almost acrid, but not in a bad way. Maybe a double robust porter?

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
RasterMaster (258) - , Oklahoma, USA - AUG 27, 2011
Dark black pour into thick tannish-brown head that slowly dissipates into melting lacing and a swirl of pooling foam. Aroma of roasted coffee and dark chocolate. Intiial flavor of sweet dark chocolate that fades into a smoky oak barrel finish.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
Cooperii (61) - California, USA - NOV 22, 2012
Bottle poured black with a brown head and good lacing. Aromas are of smokey fig, toasted malts and sweet dark fruits, subtle undertones of hops, coffee and chocolate. Flavors of biter sweet dark fruit, dry malty undertones with hops tagging along. The finish is a dry bitterness, with fruity notes. Awsome beer, it is reminiscent to Serpent Stout by Lost Abbey.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
86Moose (62) - - NOV 30, 2012
Boulevard has scored big with this stout. A deep, rich aroma with hints of coffee and nuts. A bitter finish with an after bite.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
petergaynor (137) - NEW ZEALAND - DEC 30, 2012
12oz bottle. Pours jet black with a thick but dissapating coffee head. On the nose there are plenty of burnt malts with a decent offering of espresso. Taste us very bitter with a distinct belgian fruit yeastiness with heaps of spice and raisin. Smoked malts coming through strongly on the back of the palate

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
jkbachman (181) - - DEC 31, 2012
Roasted coffee, chocolate, and dark pit fruit esters present. Moderate hop aroma, but balanced well with fruity Belgian type esters. Finishes very smooth. A very good beer. ---Rated via Beer Buddy for iPhone

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Braudog (6114) - Phoenix, Arizona, USA - MAR 18, 2013
Bottle. Beautiful pour! Midnight black, with a towering, cascading head that settles into a frothy, tan topping. The aroma is daunting, rich with nearly-burnt roast, and alcohol. Drinks with a full body of toasted oats, and a nearly whiskey-like burn. Good stuff! (#4959, 3/18/2013)

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1  2  3 4 5 » 90

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2016,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50