Serve in Tulip


on tap

Broad Distribution

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RATINGS: 920   WEIGHTED AVG: 3.95   SEASONAL: Series   IBU: 38   EST. CALORIES: 255   ABV: 8.5%
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Saison-Brett, based on our very popular Tank 7, is assertively dry hopped, then bottle conditioned with various yeasts, including Brettanomyces, a wild strain that imparts a distinctive earthy quality. Though this farmhouse ale was given three months of bottle age prior to release, further cellaring will continue to enhance the “Brett” character, if that’s what you’re after.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Bacterial (1878) - Twin Cities, Minnesota, USA - NOV 4, 2014
2011 bottle that has been sitting in my cellar for a white. Massive white head on this. Hazy light amber in color. Head dissipates after a few minutes leaving some fluffy lacing. Nose is wet lemongrass with some herbal tea. Taste is light and slightly funky and lot fruity (peach?). Still a little bitterness from the hops. Very nice.

   AROMA 1/10   APPEARANCE 3/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
ejh8 (105) - - OCT 30, 2014
Grapefruity saison. Tangy and not so good. Nice color though looks good I a glass but it sucks otherwise. You like saisons then this might be for you. If not move on. ---Rated via Beer Buddy for iPhone

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
IPAgutten79 (671) - Skui, NORWAY - OCT 25, 2014
UPDATED: DEC 28, 2014 Lys og uklar, med absurd høy skumføring. Lyst og fluffy skum. Aromaen er av gjær, sitrus og muligens banan. Smaken er tydelig sitrus, høy/gress og noe gjær. Mildt bitter, passe sur. Medium konsistens. Noe tørr.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
borre_m (428) - NORWAY - OCT 25, 2014
Pours a cloudy light golden with a frothy white head. Aroma of citrus and fruits. Taste has lots of citrus, nice balance with brett. light body and easy to drink.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BillHick420 (438) - North Dakota, NORWAY - OCT 24, 2014
Pours straw, with a white frothy head, with big tracing. Nose of banana, fruit. Aroma of fruit, mango, passion fruits, some floral hops/spruce detected. Belgian-like yeast aromas.

   AROMA 10/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
beastmaster (363) - Florida, USA - OCT 17, 2014
Gas station purchase. Pour. Is a hazy tan tangerine with a big the finger head. Aroma is killer. Fresh citrus, sour cherry, and yeasty funk. What a different flavor.wow. great belgian. Barn beer for sure. Earthy, hay, funk flavors that balance each other. This beer stands out for what it ia. Must be that brett Yeast...

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Stine (1642) - Minneapolis, Minnesota, USA - OCT 12, 2014
Hazed brought gold after a bit of yeast disturbance; abundant, cascading foam, even with great care. Fresh meadow and cutting herbal nose, with softening stone fruit moments and a persistent lacquer of alcohol. White peppercorns, lavender, green banana also present. Minor phenols to round out a prototypical high booze brett aroma.

Blanched almonds provide a creamy, sweet flavor that balances the generally angular, funky disposition here. Bretty dry cherry and pineapple acid and gruyere like funk are always lingering. Alcohol character is slightly obese. Finishing flavors are soap-like, floral and medicinal driven. A fiery, acidic, wooden JP like impression is foundational here.

The careful pour initially yielded a mountainous rocky foam, and throughout, the palate seems to shift course several times perhaps owing to that issue. It is initially tense and thin, but with a bit of time and yeast pour livens with carbonation, zest, and depth; the final impression is somewhat washy and stretched out. The life drained more quickly from this than from the many stellar tap versions I’ve had.

   AROMA 8/10   APPEARANCE 2/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
dfearnley (1135) - Alberta, CANADA - OCT 9, 2014
Bottle to tulip Wheat, lemongrass, yeast, barnyard funk, daffodil. Pours a light clear amber with a voluminous white frothy head leaving loads of lacing and beer on my counter. Taste is pepper, grains, yeast, bubble gum, and green grapes.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
zizzybalubba (1544) - Elizabeth City, North Carolina, USA - SEP 27, 2014
750 mL bottle from Tasty Beverage, Raleigh, NC (March 2013 bottle). HUGE foamy off-white head. Pours yellowish-orange. Aroma of lemon zest and hay. Taste features citrus, leather, Earth, and white pepper. Slightly bitter finish but not unpleasant. The brettanomyces does not add the expected sourness one might hope for but this is still a nicely done saison.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
slowrunner77 (6336) - Reno, Nevada, USA - SEP 26, 2014
"yee-haw. Dry, funky brett aroma, hops, light spice. Flavor and feel awesome too. Barn, a little sweet and sour, crisp hop bite, super dry finish. Loved this beer!"

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