Serve in Tulip


on tap

Broad Distribution

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RATINGS: 905   WEIGHTED AVG: 3.95   SEASONAL: Series   IBU: 38   EST. CALORIES: 255   ABV: 8.5%
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Saison-Brett, based on our very popular Tank 7, is assertively dry hopped, then bottle conditioned with various yeasts, including Brettanomyces, a wild strain that imparts a distinctive earthy quality. Though this farmhouse ale was given three months of bottle age prior to release, further cellaring will continue to enhance the “Brett” character, if that’s what you’re after.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
yespr (32197) - Copenhagen O, DENMARK - MAY 2, 2009
From bottle, Papsoes blindtasting #8. Pours hazy yellow to orange with a small white head. Hoppy, brett and floral aroma. Classic Orval yet hoppy aroma. Dry fruity and brett flavoured. Crisp and bitter flavoured into a very fruity hoppy flavoured finish. Light sweetness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
markwise (4545) - North of Tampa, Florida, USA - APR 29, 2009
Thanks sebletitje for the share. Pours hazy yellow with a big pillowy white head. Nose is malt, hay, straw, mild horse blanket, spice, brett, and a bit of Jolly Pumpkin. Flavor is malt, water, some brett, some barnyard, yeast, pepper, grass, and some vinegar. Lingering acetone vinegar.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Rosebud butternuts (2396) - Denton, Texas, USA - APR 29, 2009
bottle #07572, thanks to bman1113vr. poured a cloudy yellow with a thick white head and laces the glass. aroma of lemon, banana, and red grapefruit. flavor was lemon, coriander, and spice. light body with high carbonation. great saison.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
nqualls (1452) - Nashville, Tennessee, USA - APR 28, 2009

Source: 750 mL bottle purchased at Kelleher’s Irish pub in Peoria. Split with a couple of strangers.
Glass: Poured into a snifter.
Appearance: Hazy gold pour with a one finger white head.
Aroma: The aroma was funky, with citrus and spice notes.
Flavor: Citrus and cloves dominated, with a funky brett finish. Lots of fruit.
Palate: Medium/full body with mild carbonation and a heavy mouthfeel .
Overall: Solid brew that I was happy to find.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ughsmash (7184) - Pewaukee, Wisconsin, USA - APR 27, 2009
Thanks to someone for opening this at Flossmoor! Poured hazy paler golden with a creamy cap of whitish head. The aroma picked up tangy lemon zest, Brett funkage, and earth over paler and fruity maltage.. quite nice! The flavor found pale and fruity malt sweetness at the core with fine lemon zest and spicage around.. dry and funky with great balance. Medium-bodied with a whole bunch of carbonation on the palate (which worked here).. lengthy finish. This was just what I needed!

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
sebletitje (6895) - Enghien, BELGIUM - APR 26, 2009
courtesy of hwwty4 pours clear golden, white head. Aroma and taste, brett, thick champagne like palate, yeasty, some sweet fruity notes of apricots / peach.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
douglas88 (6336) - Portland, Oregon, USA - APR 26, 2009
750 ml bottle number 11925 from the Bayou. Wow, what an awesome addition to Utah! Pours a cloudy orange with a thick white head. The nose was light yeast, subdued brett, citrus also. The flavor was like a good champagne; sweet and dry flavors, yeast, light malts and a touch of funkiness from the brett. A nice beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
kiefdog (1826) - Tampa, Florida, USA - APR 26, 2009
Bottle courtesy of sebletitje. Pours a clear yellow golden color with a two finger bright white head. Aroma is sweet and floral with notes of honey, banana, clove, spice, fresh ripe fruit, some hints of caramel. Flavor is sweet and floral with notes of bananas, sweet candy sugar, caramel, some light barnyard-like notes. Generally medium body with a pleasing sweet finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ibrew2or3 (7107) - Tempe, Arizona, USA - APR 25, 2009
UPDATED: APR 26, 2009 Courtesy of sebletitje. Pours hazy deep gold with mildly frothy off white head. The aroma is citrus tartness, crushed aspirin, a bit of apple and other assorted fruity notes. The taste is a bit earthy and mild funk goodness that grows into Brett like tartness. Midway it gets very tart and heads into the finish with a modest level of earthy funk.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Pailhead (5076) - Brownstown, Michigan, USA - APR 24, 2009
Courtesy of tytoanderso via trade

Bottle: The aroma is very floral with notes of yeast and brett. It pours a hazy gold with a decent amount of sediment and a large creamy white head. The flavor starts with apple and citrus along with some faint yeastiness. The finish has moderate floral notes along with some light brettiness. Light-medium bodied with soft carbonation and mouthfeel.

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