Verne (263) - Enumclaw, Washington, USA - APR 6, 2004
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 13/20
Dark brown a little on the red side, medium sized creamy head that diminishes rather quickly but never goes completely down. Mildly sweet lightly toasty hops take over and dry it out in the end.
TimE (4058) - Tokyo, JAPAN - MAR 16, 2004
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
A well balanced body of chocolate, fig, toffee along with some soft caramel notes and a mildly hoppy finish
Gusler (2653) - Tucson, Arizona, USA - DEC 31, 2003
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
The color a translucent sanguineous color with the head Herculean in size and creamy in consistency, the color a toothsome light tan with the lace a mile thick atmosphere to save the glass from oxygen deprivation. Nose has a splendid hop floral aroma, under pinned by sweet malt, crisp, clean and fresh, over used I know, well at least as far as I’m concerned. Start is ambrosial, nicely malted and the top fair to middling in its feel, finish benignly acidic, hops out front in their spiciness, dry and lingering aftertaste, a fine example of a hopped up “Winter Warmer”.
Eyedrinkale (3213) - Astoria, New York, USA - DEC 25, 2003
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
This stuff wants me to make a raodie up to WA. For an English Ale, this stuff kicks ass. So malty & floral with a perfect balance of malt. I love these guys.
Suttree (5474) - Knoxville, Tennessee, USA - DEC 23, 2003
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Reddish Brown, thin brown head. Smells of Licorace and Malt. Flavors of licorace, nutmeg, cherry pie, and gingerbread, plus some woodsy hoppiness. Crisp, dry finish. Tasty!
Kaya161 (1128) - San Diego, California, USA - JAN 20, 2003
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Citrusy, spicy hop aroma. Deep malty flavour with some spice and a dry, hoppy finish.
jpfrog (130) - Bellingham, Washington, USA - JAN 17, 2003
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
I couldn't smell that night, because I was getting over a cold, so I took my friends word on what it smelled like, and judged it from there. It was malty like all strong ales. It had great hops to balance it, go boundary Bay. I can't wait to try it in the bottle.
aracauna (3234) - Georgia, USA - JAN 3, 2003
2.9 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Dark ruby brown with white head that disipates quickly. SOme caramel, hay, alcohol, mild hop bite, weird sour fruitiness (prunes) that I’ve smelled in some other beers. Not as big in the taste. Less than impressive and a bit watery.
Crit (3534) - Surrey, British Columbia, CANADA - DEC 19, 2002
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 12/20
Light fruit malt nose. Toasted malt flavor with medium finish. The alcohol heat rather spoils the beer in this case I feel
drismyhero (815) - Tacoma, Washington, USA - DEC 12, 2002
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
The name makes me think of Jack in The Shining. Well, I did not get this beer from an imaginary bartender who told me to murder my wife and children, but I guess I do not have a wife or child(ren) to murder anyhow so...it’s all arbitrary anyhow. About the beer, incredibly malty nose and rather hoppy as well. Hits you in the gut just like the Scotch, taste is pretty similar too except for the hops. When I had this on tap at the brewery I found it much better than this evening at a nearby restaraunt. This is however the first Boundary beer I’ve ever seen bottled, so depending on range of distribution this may become the most widespread Boundary beer soon.