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Boundary Bay Oak-Aged Cabin Fever
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RATINGS: 6   MEAN: 3.48/5.0   WEIGHTED AVG: 3.11   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
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2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
bvc (1146) - Kenmore, Washington, USA - OCT 24, 2009
12oz draft at Brouwer’s. Pours a still dark brown with a few bubbles. Nose is sweet apple, date and brown sugar...but really too much apple. Thin watery body with more apple and caramel. A bit of spice and a touch of barrel, but I ended up giving the rest of this to someone else.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
carruthm (1399) - Seattle, Washington, USA - OCT 24, 2009
on tap at brouwer’s WA fest. nice malty english notes, dark color, big on caramel.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
acblue (91) - Seattle, Washington, USA - OCT 24, 2009
Faint oaky aroma, bronze color, small white head. Bourbon gets in the way of this one a bit, but nice malty sweetness is prevalent.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
SuzyGreenberg (1603) - Seattle, Washington, USA - SEP 4, 2009
draft @ Brouwer’s Big Wood - clear, dark brown; sweet, toasty, malty aromas; a little hot and very sweet;spices are muted from the bourbon; decent overall and not barrel busted like some of the others

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
AmEricanbrew (5616) - Same Trailer, Different Park, Louisiana, USA - DEC 8, 2008
Deep mahogany color with a tan head. Spicy brown ale and wood bourbon aromas. Medium body. Rich oaky spicy toasted caramel flavors with a taste of vanilla. Overall this ones on the sweet side, and a nice twist to the base brew.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Oakes (12167) - Vancouver, British Columbia, CANADA - AUG 6, 2007
Cloudy dark amber/light brown colour with a bare minimum of head. Big, oaky nose with toffeeish elements underneath, late toast and alcohol. Flavourwise, this is light, toasty, oaky with a toffeeish accent and a hint of late alcohol. The oak is an interesting accent but ultimately its neither here nor there.


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