peteinSD (1433) - San Diego, California, USA - JUL 20, 2013
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Tap @ brewpub. Black pour with a tan head. Nice roast, chocolate, and oats in the aroma. Taste is heavy chocolate with roast and some hop bitterness. Clean mouthfeel. Good beer.
Smurf2055 (1400) - Seattle, Washington, USA - DEC 26, 2011
3.4 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
Poured from growler into pint glass. Nice couple fingers light tan head. Dark color, but seems lighter than most stouts. Good lacing too.
Smells a bit grainy and light.
Taste is also grainy. More like a porter than a stout. Still rich in coffee and smokey malt.
Overall, nothing special, but a decent growler fill.
kathouse (1261) - Nevada, USA - FEB 6, 2012
3 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
A deep dark all with a thin tan head. Light hop aroma with some roasted notes. Good body and carbonation. Hop bite in the front is followed by roasted malt flavor. Not as smooth as I expected in an oatmeal stout but still very drinkable.
desurfer (1252) - Melbourne, Florida, USA - MAY 18, 2011
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Draft at the brewpub in Bellingham, WA. Nearly opaque black with a small mocha head. Chocolate and roasted coffee dominate, with a touch of sweetness in the finish. Tasty!
fiulijn (16428) - Vancouver, British Columbia, CANADA - AUG 2, 2011
3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Draught at St. Augustine, Vancouver
Black color. Aroma of roasted malt. Strange flavor, mixing roasted malts and phenols, with some residual sweetness, light liquorice and a feeling of dark candies.
Somehow chaotic, weird.
arminjewell (8626) - East Lansing, Michigan, USA - OCT 31, 2013
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Pour on tap, dark brownish black pour with thin tan head, aroma brought notes of dark chocolate, roast, hints of slight coffee, nice earthy and spicy tones as well. Taste is nice cocoa powder, dark bakerís chocolate into coffee, roast, slight spice, finishing with some more roast, bitter.
hbmason (1086) - Shoreline, Washington, USA - AUG 16, 2011
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
On draft. Pitch black with a tan head. A roasty oatmeal tasting stout. A nice example of the stout.
Ferris (7691) - Burnaby, British Columbia, CANADA - SEP 10, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Draft - Roasted coffee and dark chocolate. Pitch black with a minimal brown head. Full bodied and very rich on the tongue. Coffee and chocolate notes are prevalent with a nice long finish.
AdiBeer (2117) - London, Greater London, ENGLAND - JUL 12, 2015
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Aroma: roasted malts, chocolate, filter coffee, some black berries. Appearance: black, small, creamy, beige head. Taste: light sweet. Palate: roasted malts, chocolate, dry cocoa, rich and creamy, full bodied. Overall: decent Stout, quite a dry, toasted finish. Pint at Taphouse Grill Downtown, Seattle, WA.
mcberko (9348) - Vancouver, British Columbia, CANADA - APR 29, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap at Boundary Bay Brewpub, pours black with a small beige head. Aroma of oats, sweet chocolate and light coffee. Flavour of oatmeal and sweetened chocolate upfront. Medium-to-full bodied with a great balance of sweetness, cut down by the oatmeal. Excellent.