Boundary Bay delivers a solid oatmeal stout that is rich enough to make you skip dinner for the night and order another pint. Very drinkable, only slightly roasty with the smooth sweetness characteristic of oatmeal stouts.

Tap - Eastside Tavren<br /> A deep brown color with a thick chocloate flavor and a deep rich malt and great subtle coffee flavor. This was a very good Oatmeal stout. I will drink this again and again.

Black, tan head, lotsa lacing, lotsa flavors going on. cchoclate, licorice, much more flora and splicy flavors than i usually see in stouts. I’ll try it again.

On draft &#40;cask style&#41; at Capone’s in North Idaho. Nice dark appearance with a roasty aroma. Got a little bit of hops with some chocolate in the flavor. It was very good with the sandwich &#40;Philly&#41; I paired it with. I’d have it again.

I would tend to disagree with the average rater here that this stout is lacking in ’fullness.’ I thought the Boundary stout had a lot to offer. Deep burgandy with a sharp nose, this stout had more chiseled features than a backstreet boy. Nice balance of chocolate and espresso malts &#40;with an emphasis on the latter&#41; and a rather subtle hoppiness when compared with most good stouts. This brew succeeds in satisfying the typical stout fan’s cravings yet remains rather inobtrusive.