islay (1712) - Minneapolis, Minnesota, USA - JUL 5, 2014
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
5 oz. pour, on tap at the brewpub. Consumed on 7-3-14. Listed as 4.2% ABV. Pours a clear brass with nearly white head. Floral, creamy aroma features a caramel scent. Floral, creamy, milky flavor features a caramel element. Also a touch of champagne in the taste. Nice but bland taste. Light body. Lively in the palate.
BVery (8692) - Plymouth, Minnesota, USA - NOV 18, 2011
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Tap at Brady’s on Nov. 18, 2011. Mostly clear light gold pour with a nice white laced head. Aroma and taste of wheat and light fruit. Nice.
esjaygee (3903) - Oak Creek, Wisconsin, USA - OCT 20, 2011
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
On tap at Brady’s Brewhouse. Mildly hazed amber with a thin tan head. Aroma is wheat, grains, malt and light lemon. Taste is light in every aspect with wheat, lemon and citrus and a bit of toasted malt with a mildly dry finish.
Skyview (5360) - Papoose Jct, Minnesota, USA - JUN 17, 2011
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
On draught at Brady’s Brewhouse in downtown New Richmond, Wisconsin. Pours a clear light golden amber colored brew with a fast dissolving off-white head that leaves behind some spotty lacing and a thin white ring. Aroma of golden grain malt, a hint of fruit, floral hops and a touch of wheat flour. Taste has more toasted golden grain malt than detected from aroma. Flavor is light to medium bodied with flavors of toasted golden grain malt, a hint of flaked wheat and very light floral hops. Finish has low bitterness with a slowly disappearing toasted golden grain malt aftertaste.