Brampton Mild

Brewed by Brampton
Style: Mild Ale
Chesterfield, England

Serve in English pint

send corrections   |   shelftag   |   edit barcodes   |   add pic

(Cask at GBBF, London, 7 Aug 2008) Dark brown colour with brief, pale brown head. Malty, roasted nose with notes of dark fruit, prunes and coffee. Malty, roasted taste with prunes, raisins, caramel and coffee. On the sweet side, but really tasty and nice mild.

Cask at GBBF 08 ... Deep brown ... solid fruit malt nose .. deep roast ... fruitty malts ... toasted oats ... little chocolate .

Cask, Newark Fest 08. Dark brown with a small head. Aromas are earthy light coffee with caramel, chocolate and weetabix. Quite malty. Flavours are malty, rich and smooth with a light roast character. Tasty.

Cask@GBBF2008. Deep amber colour, small head. Aroma is hops, roasted malts, some chocolate and mildly spicy. Flavour is a pleasant mix of coffee, roast, some malts and mild spices and wooden notes.

Cask at GBBF ’08. Dark brown. Ash and chocolate aroma. Sweet peppery malt taste again with chocolate. Some late bitterness. Good Strong Mild.

Clear brown with tiny beige head. Sweet aroma with a roasted malt, caramel and mild chocolate notes. Sweet malty flavor with some roastiness and toffee Notes. Ends sweet.

Gravity at Reading Beer Festival 2 May 08. Black as coal. Aroma of coffee and roasted malt. Malt dominates the flavor. Hardly any bitterness. Pleasant - but can you call it a "mild" at 4.9%?

Gravicask sampled with Finn at Reading BF 08. Devil black body under a frail head. Roasted malty aroma. Rich malty flavour of sweet, dark caramel. Nice mouthfeel. Rather stong mild ale and one of my best of the style so far (02.05.2008)