RateBeer
overall
66
46
style
Brewed by BraufactuM (Oetker Group)
Style: Smoked
Frankfurt, Germany

bottled
common

on tap
common

Broad Distribution

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RATINGS: 140   WEIGHTED AVG: 3.22   EST. CALORIES: 198   ABV: 6.6%
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COMMERCIAL DESCRIPTION
Stilbeschreibung: Das Rauchbier hat seinen Ursprung im oberfränkischen Bamberg. Das Malz, das man für diesen Biertyp verwendet, wird über einem offenen Buchenfeuer gedarrt und erhält so seinen typischen Geschmack. Besonderheiten: Das klassische Rauchbier weist einen sehr dominanten Rauchgeschmack auf, der oft als zu dominant empfunden wird. Roog, das Rauchweizen der BraufactuM Kollektion, hat die Rauchnote entschärft, ohne dem Bier jedoch die Rauchbier-typischen Charakteristika zu nehmen. Der Dreiklang aus Rauch- und Weizenbier sowie Spezialmalzaromen ist harmonisch abgestimmt. Verkostungsnotiz: Rotbraune Farbe, trüb, mittlere Schaumbildung. Legt einen kapriziösen, sehr individuellen Auftritt hin: Die Andeutung von Orangenzesten und Banane wird überlagert von Räuchernoten wie von Wacholderschinken, die wiederum gemildert werden durch gebrannte Mandeln. Eine leise Bitterkeit hallt nach.


Edmoe's rating

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Edmoe (241) - Orlando, Florida, USA - OCT 2, 2011
[on tap] Pours murky brown with little head. Nice wheat aroma with a slight smokiness. Flavor is simple. Tart wheat beer with pleasant touch of smoke. Decent body and clean finish. Good beer.


3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Niko100 (2088) - Illinois, USA - JAN 25, 2015
Dark amber/cider color; Medium slightly creamy body; Aroma of smoky sweet malt/wheat, caramel, cloves, & fruit; Flavor of smoky/roasted sweet malt, caramel/syrup, cloves/bananas, and some dark fruit; Interesting - decent.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Sammy (9059) - Toronto, Ontario, CANADA - JAN 15, 2015
On tap at monks table. Not getting smoke More of a weizen. Drinkable.with light

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Radek Kliber (6543) - Toronto (Can) Krotoszyn (Pol), POLAND - JAN 12, 2015
on tap at Monks Table Aroma: soft , tad creamy with smooth mild smoke hints. Dark German wheat feel behind.
Look: came with large lasting creamy cap. Cloudy dark amber bottom. Taste/Palate/Body: soft , heavy creamy feel. Smoke is bit understated. Creamy feel covers and numbs the experience. Ok, expected more.

3.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
CRock (77) - Ontario, CANADA - JAN 5, 2015
On tap at beer bistro. The aroma and appearance of the beer is fantastic. The smokiness is strong but the taste does note et those same standards. Good overall though.

2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 10/20
RumRunner101 (826) - Alberta, CANADA - JAN 1, 2015
Light brown pour with tan head. Aroma of Ash, caramel, peat, toast. Medium bodied, roasted malts, light Smoked malt flavour, but not as up front as I’d like. Finish is a bit lacking.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
vadie (842) - Vancouver, British Columbia, CANADA - DEC 31, 2014
Très sombre, presque noir, avec un grand col marron. L’arôme sourdine des fruits noir avec un peu du chocolat et du fumé. Le goût est du malt torréfie avec un peu de fumé et une finition légèrement amer et bien équilibré.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mabel (7015) - Toronto, Ontario, CANADA - DEC 30, 2014
[6964-20141206] Tap. Light toasted fruity crumbs aroma. Hazy, red brown body with a medium-lasting creamy light mocha head. Grainy fruity booze malt flavour has a lightly soured and smoked base. Full body. Good. (7/3/7/3/13) 3.3
(@ Bar Hop, Toronto, ON)

2.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Sigmund (5345) - Tau, NORWAY - DEC 21, 2014
330 ml bottle, from CITTI-Markt Flensburg, No. 1021. BB date 21.01.2014. ABV is 6.6%. Hop is Herkules. Hazy dark reddish brown colour, moderate off-white head. Aroma of caramel malts, with surprisingly little smoke. The flavour has distinct notes of smoked malts and caramel malts. Easy drinking (well, it was cold, and I was thirsty), but not a favourite of mine.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
jercraigs (8106) - Toronto, Ontario, CANADA - DEC 17, 2014
2014-12-06. Very hazy brown body with a modest creamy beige head. 3+ Aroma of malt, rich sweet caramel touches. Moderate smoke notes. Flavour is similar, a sweet malty core with earthy smokey accents that grow as you go. Average plus bodied palate, soft carbonation. 3+ Decent, the smoke and sweet malt works well together. It is not overly smokey but it is still enough to put me off as I am not a smoke fan. On tap at Bar Hop, Toronto

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Douberd (2712) - Arnhem, NETHERLANDS - DEC 15, 2014
(BraufactuM Roog) Bottle 650 ml at home, served into an english pint. ABV 6.6% Brown coloured beer with a talla nd thick, creamy beige head, with good retention, leaving light lacing behind. Aroma of caramel, dark fruits, figs, I don’t get any smoke. There is smoke on the taste though, light smoked meat, sweet overall but with some acidic notes, caramel, figs and dates. Medium body, good carbonation. Quite okay, maybe I’d like more smoke but it’s good that way too.


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