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Bräugirgl Altbairisch Dunkel

Bräugirgl Altbairisch Dunkel
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Brewed by Karmeliten Brauerei Karl Sturm
Style: Dunkel/Tmavý
Straubing, Germany


on tap


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RATINGS: 18   MEAN: 3.58/5.0   WEIGHTED AVG: 3.46/5   EST. CALORIES: 168   ABV: 5.6%
No commercial description

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
AWS9 (646) - Mississauga, Ontario, CANADA - JAN 18, 2014
On tap in Munich. Auburn pour. Caramel, malt, spice, and nut aroma. Smooth and very malty flavour. Very easy drinking for such a dark, malty ale. Nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
cgarvieuk (21861) - Edinburgh, SCOTLAND - NOV 10, 2013
Tap at schnrifer... Deep brown... Small tan head... Soft dark yeasty datk suger nose... Dark malts... Light bitter roast... Light dark duger roast... Decent

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
CH-303 (1993) - Fribourg, SWITZERLAND - APR 14, 2013
Shared with Nordcore in Schneider Weisses Brauhaus.
Appearance: Dark brown, slightly red. Clear. Good head. Aroma: Dark malt, sweet. Slightly roasted. Taste: Dark malt, some sweetness. Roasted. Nice. Info: 300ml draught, 6/4-2013

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Nordcore (1317) - Lyngen alps, NORWAY - APR 13, 2013
Shared with Azlondon in Schneider Weisse. Dark brown with a nice lightbrown head. Aroma of malt, nuts and some dark fruits. Light bittersweet taste with a malty end.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kiwianer (3428) - Otorohanga, NEW ZEALAND - DEC 10, 2012
The head is creamy and robust, the body brown. It smells roasty, malty, a bit raisin. The taste is mild but malty, a bit roastmalty, bit raisin-creamy, full bodied, nice dunkel! 12/10/11/10/11/11

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
EithCubes (5633) - New Jersey, USA - JUL 21, 2012
Draught in the Weisses Brauhaus, dark brown-black with a frothy white head. Pretty, sweet caramel nose, lightly tangy taste overtaken by light dusty earth, low bitterness with a hint of roast bordering on ash. Medium body.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
rozsoma (856) - Gyõr, HUNGARY - APR 12, 2012
On tap, Schneider Weisses Brauhaus, Munich. I think it is a schwarzbier rather than a dunkel. Aroma of nuts, cereal, hay, bread. I could bite to it. Roasty malts and coffee notes, really complex, just a bit watery texture. Good one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
AshtonMcCobb (5370) - Edinburgh, SCOTLAND - JAN 28, 2012
At Schneider Weisse Bar in Munich. Pours chestnut brown with a nicely proportioned head and gentle bubbles. The nose has toffee and biscuits. The taste has ginger nut biscuits. The palate is medium bodied with a tangy texture and a so-so finish. Overall, solid.

   AROMA 5/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
TEJA (2448) - Stockholm, SWEDEN - JAN 10, 2012
Sampled last christmas in Munich. Very tasty appearence with a thick beige head over a chessnut colored beer. Not much aroma just a tuch of light roasted malts. The taste is light roasted with a good bitterness. Huge drinkabillity.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
JorisPPattyn (9505) - Ursel, BELGIUM - OCT 10, 2011
Draught Beautiful reddish-cola coloured beer with a medium, stable light-tan head. Sweet bread, breadcrust, toffee and maplesyrup. Taste is drier than the nose, with chestnut, and a leafy finish. Again maplesyrup, but diluted and not overly sweet. Very slick, seems much better bodied than it really is. Another good, if unspectacular Dunkles - then again, the style is unspectacular.

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