CH-303 (1359) - Fribourg, - APR 14, 2013
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Shared with Nordcore in Schneider Weisses Brauhaus.
Appearance: Dark brown, slightly red. Clear. Good head.
Aroma: Dark malt, sweet. Slightly roasted.
Taste: Dark malt, some sweetness. Roasted. Nice.
Info: 300ml draught, 6/4-2013
AWS9 (468) - Mississauga, Ontario, CANADA - JAN 18, 2014
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
On tap in Munich. Auburn pour. Caramel, malt, spice, and nut aroma. Smooth and very malty flavour. Very easy drinking for such a dark, malty ale. Nice.
cgarvieuk (13921) - Edinburgh, SCOTLAND - NOV 10, 2013
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Tap at schnrifer... Deep brown... Small tan head... Soft dark yeasty datk suger nose... Dark malts... Light bitter roast... Light dark duger roast... Decent
Nordcore (987) - Lyngen alps, NORWAY - APR 13, 2013
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Shared with Azlondon in Schneider Weisse.
Dark brown with a nice lightbrown head. Aroma of malt, nuts and some dark fruits. Light bittersweet taste with a malty end.
kiwianer (3317) - Otorohanga, NEW ZEALAND - DEC 10, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
The head is creamy and robust, the body brown. It smells roasty, malty, a bit raisin. The taste is mild but malty, a bit roastmalty, bit raisin-creamy, full bodied, nice dunkel! 12/10/11/10/11/11
EithCubes (4702) - New Jersey, USA - JUL 21, 2012
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Draught in the Weisses Brauhaus, dark brown-black with a frothy white head. Pretty, sweet caramel nose, lightly tangy taste overtaken by light dusty earth, low bitterness with a hint of roast bordering on ash. Medium body.
rozsoma (462) - HUNGARY - APR 12, 2012
3.8 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
On tap, Schneider Weisses Brauhaus, Munich. I think it is a schwarzbier rather than a dunkel. Aroma of nuts, cereal, hay, bread. I could bite to it. Roasty malts and coffee notes, really complex, just a bit watery texture. Good one.
AshtonMcCobb (2313) - Edinburgh, SCOTLAND - JAN 28, 2012
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
At Schneider Weisse Bar in Munich. Pours chestnut brown with a nicely proportioned head and gentle bubbles. The nose has toffee and biscuits. The taste has ginger nut biscuits. The palate is medium bodied with a tangy texture and a so-so finish. Overall, solid.
TEJA (1261) - Stockholm, SWEDEN - JAN 10, 2012
3.6 AROMA 5/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Sampled last christmas in Munich.
Very tasty appearence with a thick beige head over a chessnut colored beer. Not much aroma just a tuch of light roasted malts. The taste is light roasted with a good bitterness. Huge drinkabillity.
JorisPPattyn (7773) - Antwerpen, BELGIUM - OCT 10, 2011
3.4 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Draught Beautiful reddish-cola coloured beer with a medium, stable light-tan head. Sweet bread, breadcrust, toffee and maplesyrup. Taste is drier than the nose, with chestnut, and a leafy finish. Again maplesyrup, but diluted and not overly sweet. Very slick, seems much better bodied than it really is. Another good, if unspectacular Dunkles - then again, the style is unspectacular.