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RATINGS: 923   WEIGHTED AVG: 3.3   EST. CALORIES: 148   ABV: 4.95%
Rich, round and roasted, our Oatmeal Stout is satisfaction in a glass. It's a bold, smooth-bodied concoction that oozes dark-roasted coffee aromas and flavors of espresso and semi-sweet chocolate. We round out these heady pleasures with a dose of flaked oatmeal for a creamy body and a semi-dry finish. Unforgettable.

   AROMA 7/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
HuskerTan (982) - Kearney, Nebraska, USA - NOV 3, 2014
Bottle. A- Malty, roasty, coffee, burnt sugar. A- Black color, black liquid, brown head. T- Malty, roasty, coffee, chocolate. P- Full body, thin texture, average carbonation, roasty finish. O- How is this less alcohol than the average macro lager. Quite a ton of flavor for such a light beer. Roasty smell and taste. Not real complex or deep but it does well for what it is. Really not complaints.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jrob21 (2935) - Atlanta, Georgia, USA - OCT 17, 2014
Single from total wine. Lots of flavor especially for a beer with the alcohol percentage of a fucking Budweiser. Decent roastiness. The dominant flavor is that chewy light grain oatmeal flavors. Finish is a bit bittersweet cocoa.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Darkmagus82 (2031) - - OCT 12, 2014
Transfer from BA review on 3-12-14- Poured from bottle into a pint glass Appearance – The beer pours a nearly pitch black color with just some hints of light shining through to show the beers deep brown color. Upon pouring there is one finger head of a tan foam atop the brew. The head has a lighter level of retention, fading moderately fast to leave a nice level of foamy lace on the sides of the glass. Smell – The aroma of the beer is heaviest of a mix of roasted malt mixed with an oatmeal base. Overall the aroma is rather dry, with just a bit of a caramel sweetness in the smell. Along with these aromas are some bitter coffee smells as well as a light earthy aroma rounding it all out. Taste – The taste begins with a mix of roasted malt and a moderate coffee taste. There is a little bit of a sweeter caramel and oatmeal flavor upfront with the caramel fading as the taste advances to the end. With the loss of the caramel comes some coffee flavors which bring with them a moderately level of bitterness. From the start, the oatmeal flavors increase up to the middle only to fade a bit again as the flavor advances to the end. With all the flavor transitions that take place and with a little bit of a earthy flavor coming to the tongue at the end of the taste, one is left with a slightly bitter and drier, light oat like, roasted coffee flavor to linger on the tongue. Mouthfeel – The body of the beer is on the thicker and chewier side for a brew of only 4.9 % abv. with a carbonation level that is on the average side. Again considering the 4.9 % abv. of the brew, the thicker and chewier body of the brew are fantastic for the darker and oat flavors of the beer, all while the moderate carbonation keeps this a still easy drinker as its lighter abv. lends well to. Overall – A rather nice tasty stout that is on the lower adb. side. A good session style stout that packs lots of flavor and body even when not nitrogen poured.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 13/20
RedSox2004 (1449) - Pacific Palisades, California, USA - OCT 11, 2014
Opaque black, just a hint of medium brown around the edges. Minimal head and lacing. Modest espresso aromas, roasted malts and a hint of ash. Malt sweetness hits first, with a sense of hops bitterness that creeps in then goes away. Coffee and chocolate are clear, with a clear oat presence. Medium bodied, no carbonation to speak of, and the malt sweetness outlasts any hops in the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Danyel (1395) - Colorado, USA - OCT 8, 2014
Bottle. Pours black with tan head. Aroma is very chocolatey, roasty, vanilla. Taste is bitter chocolate, bitter finish, a touch creamy in the middle. Overall, not my thing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
slowrunner77 (7278) - Reno, Nevada, USA - SEP 30, 2014
"a decent fairly robust oatmeal sout. lots of roasted malt in the nose. complex well balanced flavor. where it came up just a tiny bit short was the feel...more carbonation than needed, and not as robust in feel as flavor."

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
reberiii (437) - Pennsylvania, USA - SEP 15, 2014
UPDATED: SEP 16, 2014 Sweet molasses malt nose, poured from bottle. Dark pour, but not opaque with a touch of red. Carbed like a soda, and has the weight of won too. Roasty, dark malt. Easy drinking. Sweet after Roasty bitter.

   AROMA 6/10   APPEARANCE 4/5   TASTE 3/10   PALATE 1/5   OVERALL 6/20
tia (1319) - Sandston, Virginia, USA - SEP 14, 2014
Sampler @ Brewpub. Not as robust as I usually killer in a stout- some graininess coming through. Flavor very disjointed- very sweet, grassy, and charred all competing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Shaggy4 (14) - Maryland, USA - SEP 1, 2014
Dark clean pour, 1 finger tan head that fades fast. Smokey/coffee aroma (pleasant). Not heavy for a stout. Medium light body. No bitter finish as expected. Earthy. Roasted coffee favors. Dry finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 10/20
N3lson1 (535) - Long Valley, New Jersey, USA - AUG 2, 2014
UPDATED: SEP 6, 2014 breckenridge. A decent stout but nothing special. A nice looking dark beer, with nice carmel color head. It has an odd bitterness that doesn’t beaong and an extra dry finish.

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