socialbeer (99) - SPAIN - JAN 8, 2013
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
Botella. Color nefro con espuma blanca poco persistente y baja carbonatacion.
Aroma licoroso, madera, caramelo. En boca es bastante alcoholica, dejando notas a caramelo, mucha barrica y un agradable sabor a ron con un final alcoholico
Uhlen (251) - Trondheim, NORWAY - JAN 7, 2013
4.3 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Dark brown, small head that fizzles away quickly. Aroma of licorice and dark fruits. Strong taste of licorice aswell. With a clear hint of barrel-aging. Really sweet, with a hint of alcohol in the aftertaste.
Cool_Bond (1411) - Kung av Öl @ Facebook, SWEDEN - JAN 3, 2013
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Really good beer. I just love when the beer is stored. Really good flavor. Strong and tough as I had expected. The aftertaste is also heavy but still good. Will over this beer should be ready to try it.
Rrauth (1196) - North Carolina, USA - DEC 7, 2012
3.3 AROMA 5/10 APPEARANCE 2/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Pours dark brown tan head fast dissipating Very little aroma seems to be highly carbonated still Slight alcohol burn thin body but typical of porter. The rum does much to improve the porter. Maybe better with a dark rich rum instead.
---Rated via Beer Buddy for iPhone
Bov (9509) - Bienne, SWITZERLAND - NOV 27, 2012
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
from Erzbierschof - dark beer with a poor head retention; aroma of roasted malts, strong notes of whisky, gently peated; notes of cacao and tar; full-bodied; tasty; pretty fizzy and with a huge bitterness; a fair saltiness, long roasted afetrtaste of cacao, burning alcohol, caramel and whisky
Martinus (2818) - Nijmegen, NETHERLANDS - NOV 14, 2012
3.9 AROMA 7/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Reddish brown colour, no head (few scattered bubbles). Aroma of raisins, rum, cane sugar and caramel. Rather sweet flavour, raisins and brown sugar. Creamy texture, sweet caramel finish, light wood, light liquorice.
(From 33cL bottle @ ZZT V. Courtesy of Benzai. Thanks Rene!)
jesperhammer (2899) - Copenhagen, DENMARK - NOV 12, 2012
3.9 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
09-NOV-2012, bottle from Řlbutikken, @Ulklřbben meeting @my place.
Dark but clear brown with low head.
Roasted with dark fruits.
Quite strong alcohol presence. Port-like wine caracter. Could that be the rum barrels that I now read about?
A little tartness from malts. It all sounds very rough, but actually it comes out very drinkable for 11,5%.
fiulijn (14609) - Vancouver, British Columbia, CANADA - NOV 12, 2012
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle from Zombier, Málaga; batch 176, bottled 05-12-11
The color is very dark, not completely black; medium sized head, reducing quickly into a thin layer. The aroma blends some roasted malt with chocolate, wood, and light firewood; original and therefore appreciated. Good body structure, less round than expected though; quite good flavor of dark caramel, with traces of chocolate, light prunes; the bitterness is correct; the alcohol is quite evident but not disturbing. The barrel aging in rum has added some layers of complexity, and it’s more drinkable than other Imperial Porters at a similar strength.
larsniclas (5613) - Billdal, SWEDEN - NOV 4, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottled from Systembolaget
Almost black. Small beige head.
Vinous, roasted aroma with loads of dried, sweet fruits; raisins, prune, figs.
Very sweet flavour with even more sweet fruits; mostly raisins and dried figs.
Low bitterness and carbonation.
A bit too sweet and alcoholic.
Balazs (787) - Den Haag, NETHERLANDS - NOV 2, 2012
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
0,33 l bottle, thanks Armando629!
deep rubby- brown beer with a small delicious tan head. Thick aroma with cocoa, raisins, barrels and rum, herbs. Huge ammount of malt, molasses and raisins, cocoa, dark chocolate.