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BrewDog Abstrakt AB:04

 (RETIRED)
overall
100
98
style
Formerly brewed at BrewDog
Style: Imperial Stout
Ellon, Aberdeenshire, Scotland
Serve in Snifter

bottled
available

on tap
unknown

distribution
unknown

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RATINGS: 140   WEIGHTED AVG: 4.05   SEASONAL: Series   EST. CALORIES: 450   ABV: 15%
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COMMERCIAL DESCRIPTION
Imperial Stout brewed with coffee, cocoa, Naga chilies (the hottest in the world), and champagne yeast.


4.2
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
TimE (3191) - Tokyo, JAPAN - SEP 30, 2011
Pitch black color, quickly disappaiting head. Strong nose if dark chocolate, coffee, cocoa an chillies. Awesome. Very low carbonation, tons of coffee and chcolate nibs in the mouth with stinging chillies. Fairly sweet, but for 15% it drinks really well. You could make a great cake off this. Bloody awesome.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
blomster (257) - GŲteborg, SWEDEN - SEP 12, 2011
Bottle. Black pour, with a small, really dense brown head. Aroma of chili, roasted peppers, chocolate and a concoction of spices. Slightly acidic, taste of chili, spices, chocolate, alcohol. Sticky sweet. Canít really explain...but..itís like the flavors just stay in the middle of the mouth, leaving me a bit perplexed. I want more reasted malts, a fuller mouthfeel. A dissapointing one.

4.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
Ibrew2or3 (6905) - Tempe, Arizona, USA - SEP 4, 2011
Courtesy of Dak. The cool looking green 0.375L black cork and caged pours out deep dark liquid with mahogany edges and almost no head but impressive glass staining legginess. The aroma offers up molasses, dark roasted malts, some dark caramel, dark roasted coffee and a sense of chili meat. The taste is smooth and yummy with nectar like sweet goodness going from rich molasses, near burnt malts, some rich dark roasted coffee notes and to a pleasingly complimentary note of chili meat. The notes all go wonderfully together and just go on and on and on at times and I donít want them to ever stop. I also get delicious rich velvety dark chocolate here and there too. Wow! This is insanely good and seems a bit Hunahpu like, well at least one or two batches from the first year it was made are pretty close to this.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
BOLTZ7555 (2799) - Phoenix, Arizona, USA - SEP 2, 2011
Sampled at Dakís Cantillon Tasting (I know). So glad I had an opportunity to sample this one. Dark mahogany bordering midnight with a razor thin latte head. Aroma of dark unsweetened cocoa, roasted coffee bean, and and vanilla. Lots of dark chocolate and heavy soy in flavor. Didnít really pick up the peppers in this one. Subtle if present. Oily, coating, but delicious! A treat for sure!

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Beerlando (3342) - Orlando, Florida, USA - SEP 1, 2011
500ml bottle, #1727/3300, dated 1/11/10. Courtesy darkguardian. The pour yields a completely pitch black, oily, uber-dense body with a small but menacing head of dark chocolate brown foam. Dens, sugary sheeting coats the glass, staining it brown for a few seconds, yet it leaves no hard lacing behind. The nose is intense, laden with concentrated, bittersweet dark chocolate, creamy coconut, moderately blackened caramel, and earthen coffee. Fruity, fleshy chili peppers are surprisingly complex, and the capsaicin is well covered by all the malt. A hint of chipotle-like smokiness lends a nice, rounding touch. Flavors are again based in black chocolate, touching on caramel, coffee, and dark, fleshy fruit. The heat of the ghost chillies is subtle, imparting a slow, low burn more so than an outright blaze. Coconut and vanilla offer a nice twist to the chocolate base. The palate is thick, sweet, and oily up front, as is to be expected of a 15% imperial stout. What saves it though is the champagne yeast, which does a better-than-expected job of cleaning off the sugars. Itís also not as alcoholic as one would think. Bottom line, in ultra-small quantities, this stuff is interesting as hell and well pulled together. I couldnít drink more than a few ounces, but that isnít its purpose anyway. Bravo to BrewDog for trying something cool.

4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
ksurkin (1021) - Norfolk, Virginia, USA - AUG 25, 2011
500ml, corked & caged bottle, #1693/3300 dated 1/11/10 as rating #997 during my imperial stout countdown to rating #1000. opens with a beautiful hiss and pours a silky, deep black with shades of red around the edges and a smooth, effervescent, dark khaki head with light retention and oily sheets of lace. aroma is fantastic with huge notes of dried chili peppers, chili oil, and dark cacao chocolate backed by dry, roasted coffee, tobacco ash, and toffee with beautifully subtle dark fruits, burnt leather, and molasses. flavor is superb as well, a bit more sweet than the aroma would let on, with rich dark chocolate, fudge brownies, and toffee backed by roasted espresso, charred wood, and dark fruits with beautifully integrated, earthy, slightly smokey peppers that pack the perfect, subtle amount of heat on the swallow. palate is full bodied, smooth, and sweet but itís perfectly balanced by the spice of the peppers and finishes dry and roastey with a touch of cocoa. overall, an absolutely marvelous beer that takes a page from the Hunahpu book and re-writes it beautifully.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dcschiller (2207) - Scottsdale, Arizona, USA - AUG 23, 2011
(sampled at Dakís 5000 tasting). Pours a syrupy dark brown color with no head. Aroma has alcohol, coffee and chili peppers. Tast is sweet chocolate with some light chili peppers, but the peppers are quite subdued. Full bodied with a sticky texture. Smooth finish. Really nice.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
daknole (9114) - Scottsdale, Arizona, USA - AUG 20, 2011
50belair you are the man! Black pour, tan head. Aroma of chili pepper and chocolate with some coffee. Flavor is sweet, boozy, chili peppers, coffee, fudge. No spice from the peppers, but you can taste the peppers. Damn!

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
TheCametron (1780) - CZECH REPUBLIC - AUG 19, 2011
Very tidy. Challenging beer. Big chilli taste but none of the spice. That capsaicin tang at the front of your neckhole and a warmth lingers in your chest cavity. That could also be the alcohol though. An engine oil black with a curious literally golden head which disappears. A fully worthwhile beer experiment.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
BenH (2333) - Edinburgh, SCOTLAND - AUG 19, 2011
100th rate! pours oily black with brown head. Aroma of chilly, coffee and cacao. Taste is big! Chocolate and coffee with a little chilly heat. Slightly sweet. Well balanced, alcohol well hidden. Soooo rich.


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