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BrewDog #MashTag 2013

Formerly brewed at BrewDog
Style: Brown Ale
Ellon, Aberdeenshire, Scotland


on tap


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RATINGS: 255   WEIGHTED AVG: 3.55/5   SEASONAL: Special   IBU: 95   EST. CALORIES: 225   ABV: 7.5%
keg and bottled, special
Inspired by the passion, knowledge and enthusiasm of craft beer drinkers, we set out to create a truly democratic craft beer. We entrusted all the important decisions to our fans, customers and anyone who wanted to learn more about the craft brewing process and cast their vote. We gave up complete control of every single decision which shaped the final beer that the #MashTag project produced. #MashTag is a 7.5% American Brown Ale loaded with New Zealand hops and aged on Hazelnuts and Oak chips.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
maekchu (3240) - Hirakata, JAPAN - MAY 4, 2014
Bottle from Asahiya. Sweet juicy roast malt nose, light spice and nutty notes. Light translucent brown. Gentle sugary toasty malt / balances with some rough hops / barely detect the hazelnuts or the oak / hop tingling finish. Medium body. Okay. Has some roughness than doesn’t belong in a brown ale.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
thearmi (31) - Riga, LATVIA - APR 29, 2014
A rather nice brown ale with a mild taste. Not the best that BrewDog has offered, however, drinkable. Nice to try but there are better beers to try out there.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
KansaiBeerLvrs (4168) - Kyoto, JAPAN - APR 29, 2014
Bottle from CBB. A pitch black pour with a foamy beige head. Fruity, figs, malts in the nose. Medium bodied with a slightly rough mouthfeel from the carbonation. The taste is chocolate, bitter dark chocolate, some cherries but I don’t get much oak or hazelnuts. Not bad. It opened up somewhat after warming up but stayed in the well made but average category.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jonno (2417) - JAPAN - APR 23, 2014
Full bodied, rich and tawny but perhaps lacking a defining character. Chocolate, caramel, toffee and some firm hop assertiveness.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
hskprzemek (4) - - APR 21, 2014 does not count
Drank from a 0,33 bottle. Beatiful brown color with nice head. Roasted hazelnuts in aroma. Hazelnuts also in taste, really nice full body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
DwarfeD (2366) - Amersfoort, NETHERLANDS - APR 19, 2014
33cl bottle from Sterk, Amsterdam. Dark brown with an off-white head. Medium body with light to moderate carbonation. Coffee, brown sugar, roasted malts and nuts. A quality full flavoured brew.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
minihame2 (372) - Oulu, FINLAND - APR 19, 2014
Dark body, tan head. Nice aroma with malts, some syrup and brown sugar. Soft taste, not too strong. Slight bitter kick in the end. Soft mouthfeel, tingly carbonation. Pretty good ale.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
jan23778 (122) - Sant Antoni De Vilamajor, SPAIN - APR 17, 2014
Pours a dark brown with a creamy head. Dark caramel aroma with hints of chocolate and coffee. Nice mouthfeel, nutty taste with dark fruity hints. Overall nice beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Geokkjer (7238) - Kristiansand, NORWAY - APR 16, 2014
Bottle.Pours dark brown with an off-white head. Aroma of malt, some roasted notes, chocolate and yeast. Flavor is sweet and malty with ssome coffee, chocolate, cxaramel, grains and yeast. Medium body, average carbonation.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
daje (3316) - NORWAY - APR 15, 2014
Bottle. Dark brown body, tiny beige head. Alcoholic aroma with roasted malt, caramel, honey, oak. Taste follows up with sweet caramel and roasted malt, again with a noticable alcohol note. Aftertaste is roasted with nuts. A decent beer, though I’d like the alcohol to be a bit more hidden.

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