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BrewDog Paradox Islay (Batch 009)

BrewDog Paradox Islay (Batch 009) - Imperial Stout

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 Percentile 
92
overall
Brewed by BrewDog
Style: Imperial Stout

Fraserburgh, Aberdeenshire, Scotland

bottled
available

on tap
unknown

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
1423.64/5.03.61/5.0Special10%43.4Snifter
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Commercial Description:
Bottle; Special.
NOTE: Marked batch 009 on the bottle label. Matured in an Ardbeg cask although this is not detailed on the label.
This Imperial Stout has been matured in specially selected Islay Malt Whisky casks.
This aging process infuses into the beer all the threatening smoke, the encapsulating peat, the Atlantic essence and raw power of Scotland's most distinctive Whiskies.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 grandet (477), Scranton, Pennsylvania, USA
3.1 Aroma Appearance Flavor Palate Overall
5/104/55/103/514/20
Jun 8, 2008  
Bottle. Dark black pour with a small brown head. Aroma was of scotch and some coffee. Strong flavor of scotch and chocolate. Very bitey and intense. Hmm, not bad, but not great.


 skortila (2875), Bunnik, Netherlands
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Jun 7, 2008  
Bottled @ Aarhus beerfestival 2008. Assumed Batch 009. Aroma has coffee, roast, peat. Black coloured with an off-white head. Taste has lingering bitterness with roast, coffee, medicin, smoke, peat.. Very nice.


 JK (2945), Richfield, Minnesota, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Jun 7, 2008    Updated: Jul 7, 2008
A very expensive beer at $12 for 11 ounces. Incredibly full aroma loaded with peat and smoke. More of the same in the flavor. Lots of smoke, and even in some Islay scotch I don’ taste as much peat. Some wood as well, that impart a mild oak flavor.


 TheEpeeist (1429), Swarthmore, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Jun 2, 2008  
11.2 oz bottle. Ebony with a pocked tan head and wet lace. Nose is peat, leather, currants and coffee. Milky body with an alcohol buzz. Taste is licorice, tobacco and dark chocolate with ash. Oaky drying with cigar and dust. You can really taste the age on the barrels. I was skeptical the scotch would work but a smoother touch than the bourbon stuff. I’m still not won over.


 wetherel (1565), Encinitas, California, USA
3.9 Aroma Appearance Flavor Palate Overall
9/103/57/103/517/20
Jun 1, 2008  
Thanks to magic dave6 and tytoanderso for this beer. This specific rating is for the stateside version from Ty. Wow. What a crazy aroma. Peat and repeat were sitting on a wall. Peat fell off, who was left. Repeat. Peat and repeat were sitting on a wall. Peat fell off, who was left. Repeat. You get the picture. Lots and lots of peat. Fun to smell. Pours black with a small head of small bubbles. Alcohol somewhat noticable, but in a good way. Leans a little dry. Not really roasty. Add a little more sweetness and this would be awesome. Otherwise, as is, it is just darn good and very interesting.


 blutt59 (2042), Dallas, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/104/515/20
May 29, 2008  
bottle, pours black with a musty taste that softens the overall flavor and punch of the scotch and smoke, more subdued with a milder less pronounced profile


 OSLO (825), Perth, Australia
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20
May 29, 2008  
[Bottle, thanks badgerben!] Pours brown with a small tan head. Aroma is a huge peat bomb with barbeque sauce and smoke. Taste has green pepper, peat, and barbeque sauce again. Medium-thin mouthfeel, but has an incredibly long finish. Overall I really enjoyed this beer.


 bu11zeye (5430), Frisco, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
May 26, 2008  
(Bottle, Batch 009, BB 22/03/09) Pours a dark brown body with a spare beige head. Aroma of peat, oak, tar, campfire, earthiness, caramel and unsweetened chocolate. Flavor of peaty scotch, roasted malt, some chocolate, and dry wood in the finish.



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