Brewed by BrewDog
Style: Imperial Stout
Ellon, Aberdeenshire, Scotland
Serve in Snifter


on tap

Broad Distribution

Add Distribution Data
RATINGS: 1012   WEIGHTED AVG: 3.8/5   IBU: 90   EST. CALORIES: 495   ABV: 16.5%
Please note this is the second batch of Tokyo, which is different to the 12.5% first batch.

Intergalactic Fantastic Oak Aged Stout
The irony of existentialism, the parody of being and the inherent contradictions of post-modernism, all so delicately conveyed by the blocky, pixelated arcade action have all been painstakingly recreated in this bottles contents.

This imperial stout is brewed with copious amounts of speciality malts, jasmine and cranberries. After fermentation we then dry-hop this killer stout with a bucketload of our favourite hops before carefully ageing the beer on French toasted oak chips.

It is all about moderation. Everything in moderation, including moderation itself. What logically follows is that you must, from time, have excess. This beer is for those times.
Formally 18.2 % ABV

   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
dwyerpg (5327) - Las Vegas, Nevada, USA - SEP 21, 2011
An intensely sweet sugar aroma. Very strong. Looks great. First sip is very sweet and very rich. The finish isn’t as heavy though, which is nice. While knowing it’s strong, this is smoother to drink than Goose Island’s behemoth stout. Too bad this is so pricy. Definitely could age for awhile too.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
beernovice39 (3270) - Montana, USA - SEP 18, 2011
Bottle pours black with a tan/brown head. Scent is booze, wet wood, soy and roasted malt. Taste is booze, dark fruit, tart and lightly sweet.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
tronraner (2459) - Walland, Tennessee, USA - SEP 11, 2011
12 oz bottle. Pours black with some amber in the corners and a quick beige head. The aroma is chocolate, Robitussin, and prunes with some slight smoke, ash, vanilla, whisky, and gin. The flavor is better than I expected given the ridiculous alcohol content. Dark chocolate and prune come first, with a little bit of roastiness (though not much). Then comes a weird fruity gin note, some vanilla, and a building warmth. That warmth builds to a burn in the finish after just a few sips. Then comes cola and a distinct charred oak barrel note. The oak lingers forever in the aftertaste, as does the alcohol burn, making it feel kinda like I chugged some cheap bourbon. Not bad for an absurdity-based beer, I guess. But I would trade about 10% worth of the alcohol for some stronger roasted character and malty richness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
drjay44 (3272) - Salida, Colorado, USA - SEP 9, 2011
330 ml. bottle. Batch 007. BBD 1/15/21. Pours a thin mocha head over a reddish bllack (SRM 35) body....nose is dried fruits including cherry, raisin, fig, with lighter coffee, chocolate, beef, soy, Bovril.....taste is heavily sweet, with multiple fruits including cherry, raisin, fig, with light coffee, chocolate, finishing with a lingering sweetness....mouth feel thick and sticky, alcohol heat obvious, carbonation low. This is heavily sweet, almost vinous in character, with many tones reminiscent of port. The sweetness is overly dominant and hides some of the depth of flavors that should be there. This particular bottle falls more in the camp of a Dark Belgian Strong than an Imperial Stout. BJCP 8/3/14/4/7

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
msojka (457) - New Jersey, USA - SEP 9, 2011
Pour is jet black, and oily as one would expect. Nose is of everything stout, right up to a little booze from all of the different dark malt flavors. Taste is very much the same with some defined bourbon notes, as well as coffee and chocolate.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
AlbertC (276) - Göteborg, SWEDEN - SEP 6, 2011
Aroma is dark, burbon, roasted and soya. Taste is burnt boozy, roasted malts and long aftertaste of warming booze.

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
liinis (1763) - Helsinki, FINLAND - SEP 6, 2011
Super rich aroma. Pitch black colour and brown head. Complex taste that overwhelms your taste buds. Excellent. The only bad thing is that it is difficult to take more than 2 dl. I shared 2,5 dl glass from a tap in Kaisla and I was satisfied. Oak chips and cranberry

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Benzai (12371) - Oirschot, THE NETHERLANDS, NETHERLANDS - SEP 5, 2011
Bottle at Cafe Buitenlust, Oirschot. Bottle said: Batch 4, aged on French toasted Oak chips. Dark brown color with a barely visible red glow coming through. Smell alcohol, roasted coffee, wood. Firm heavy taste at first, mostly roastyness and alcohol hitting me, but a soft warming finish of vanilla, warming alcohol and wood. Nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
mR_fr0g (8056) - Hertfordshire, ENGLAND - SEP 3, 2011
Dark chocolate brown with a short lived tan head. Intense aromas of oak honey and treacle and a hint of boozy alcohol. Flavours are in your face toffe burnt caramel and oak. The palete on this beer is amazing. REally smooth and slick evaporates of the tongue effortlessly. Nice one to sip while watching a movie. Take your time with this one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
jb43 (1650) - Colorado Springs, Colorado, USA - SEP 1, 2011
(bottle courtesy of blutt59, sampled 5/11/10). Clear brown/ruby color. Large tan head. Moderate malt and dark fruit aroma, with light oak. Sweet malty oak flavor, with light fruit character. Long duration. Moderate alcohol finish, as expected. Slick texture. Moderate carbonation. Fair lacing.

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