Brewed by BrewDog
Style: Imperial Stout
Ellon, Aberdeenshire, Scotland
Serve in Snifter


on tap

Broad Distribution

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RATINGS: 973   WEIGHTED AVG: 3.8   IBU: 90   EST. CALORIES: 546   ABV: 18.2%
Please note this is the second batch of Tokyo, which is different to the 12.5% first batch.

Intergalactic Fantastic Oak Aged Stout
The irony of existentialism, the parody of being and the inherent contradictions of post-modernism, all so delicately conveyed by the blocky, pixelated arcade action have all been painstakingly recreated in this bottles contents.

This imperial stout is brewed with copious amounts of speciality malts, jasmine and cranberries. After fermentation we then dry-hop this killer stout with a bucketload of our favourite hops before carefully ageing the beer on French toasted oak chips.

It is all about moderation. Everything in moderation, including moderation itself. What logically follows is that you must, from time, have excess. This beer is for those times.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 13/20
JohnC (3004) - Mission Viejo, California, USA - APR 5, 2010
12oz bottle purchased at Total Wine, Tustin, CA oh my, donít drink this near an open flame... the alcohol hit me right up front then faded away and the cranberry along w/ the impy stout roasty/chocolatey kicked in. For me, this one was way too far over the top.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
Hopper (827) - San Antonio, Texas, USA - APR 5, 2010
Pours a thick dark reddish-brown with a pretty good head. The aroma was alcohol-of course, syrup, glue-every hyper beer I smell smells like glue. The taste is a very sweet syrupy roast. Very carbonated hot beer. This beer made me conclude that I am not into hyper beers.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
imdownthepub (11708) - Banbury, Oxfordshire, ENGLAND - APR 5, 2010
Cask conditioned at The Hotel du Vin, Birmingham. Dark brown with ruby hints, tan head. Initially very winey, with a grape like hit, then supplementary flavours like aniseed, cough medicine and liquorice poke their nose in. Candy like in the middle, then a heavy roasted finish. It plays with the senses certainly, but I wouldnít keep going back to it.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
Walt (2449) - Austin, Texas, USA - APR 4, 2010
Pour is dark viscous black with a tight bubbled khaki head that laces delicately down the glass...smell is herbal at first...lots of jasmine and some smoke...sweetness too...boozey sweetness, hot...strike one...the nose is interesting, but not attractive...just like the rest of the Brewdog beers...the taste is sweet and roasty at first...sweet with some cocoa and light chocolatey flavors...a nice roasty flavor starts coming out even more as it warms...but the boozey alcoholic sweetness...some weird earth fruit sweetness too, like dates or something that doesnít quite fit...all in all though, the boozey sweetness is pretty overwhelming...the finish is sweet and hot with some dry wood notes battling the alcohol...in the incredibly high alcohol imperial stout war, this is a distant runner up to the obvious DFH-->Mikkeller-->(h mention?)Avery under-attenuated palate wrecking trainwrecks ...

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
RAYBOY01 (2012) - Chicago, Illinois, USA - APR 3, 2010
Almost, but not quite, black pour with tan head. Nose is very aggressive alcohol, darly roasted grain, oak, sweet malt. The flavors are intense and varied...sweet malt, licorice, chocolate, oak, dark fruits like dates and plums, and fairly intense alcohol, along with a really bitter finish. The hops are PNW in type and fairly strong grapefruit and pine in nature. Really big brew!

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
KyotoLefty (7996) - Kyoto, JAPAN - MAR 27, 2010
Bottle. Flavor of sweet blackberries, licorice, chocolate fudge. Very stimulating flavors and mouth feel: the combination of alcohol, hops, and sourness are slightly shocking and really wake the mouth up. A very fun, interesting beer that is not all that stout-like.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
JohnnyJ (4996) - San Diego, California, USA - MAR 26, 2010
Had this on tap at Stone Bistro. I assume this is the correct one, as it is newer. Pours a dark brown, not quite black, frothy tan head. Dry roasted malt, touch of dark fruit and liquorice, smoke, and bitting bitter hops. Almost grapefruit like citrusy. Also some oak in there. Interesting and enjoyable, not that hot for itís abv.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - MAR 26, 2010
Pours a deep, slightly thin mahogany with a nice (but quickly fading) beige head. Aroma is straight-up Aqua Net and alcohol, with bits of chocolate, dark fruit, and melon. Flavor is about as opposite from an aroma as a beer can get: dark, smoky oak with candied sugar, raisin syrup, alcohol-infused marshmallow, and a hint of peat in the finish. Full and thick mouthfeel. Excellent beer; pretty potent (duh, itís 18.2%) but the alcohol doesnít detract from the rest of the beer. It definitely lets its presence be known but softly steps aside so other elements can shine. Iíll be buying more of this for cellaring.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Leighton (14821) - London, Greater London, ENGLAND - MAR 25, 2010
Bottle. A hefty brew. Gives a shiny, motor oil pour with a solid off-white head. Nose of roasted malts and some light coffee. Some alcohol hints, too. In the flavor, though, that alcohol is pervasive, almost dominant. A traditional imperial stout character does come through, however, in the form of rich coffee and burnt malts. Heavy in body with modest carbonation, this is a smooth beer. With the high ABVm it also warms like crazy. Potent and pretty darn good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Marthinus (276) - DENMARK - MAR 25, 2010
Pours dark very brown, almost black. Dry, intense oaky aroma with notes of liquorice. Nice malty flavour with notes of liquorice. Long bitter finish.

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