on tap

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RATINGS: 56   WEIGHTED AVG: 3.25/5   EST. CALORIES: 201   ABV: 6.7%
Our modern day brewery resides in a historical funeral home of the 1900s. An undertaker has not walked these halls for many years that is until now. The Undertaker has been resurrected in this dark ale fermented with our favorite house yeast strain. Expect a dark, sinister pour with roasted coffee notes, hints of black fruit dipped in chocolate, and subtle smokiness. You can try to resist, but sooner or later the Undertaker is coming for you.

alliance100's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
alliance100 (1050) - Grand Rapids, Michigan, USA - JUN 20, 2014
16oz can - pours black with light tan head. mild dark fruit and tart aromas . Body is light. Taste brings some cocoa , faint smoke and sourness. Finishes with a little sweetness. Not bad. Very approachable .

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
zach8270 (3961) - Henrietta, New York, USA - NOV 5, 2015
(bottle - 12 oz) Dark brown pour with a thick off-white head. Roasted malt and dark fruits in the aroma. Light hint of smoke. Flavor is dark fruits and dark chocolate with some yeast sweetness and a very mild smokey finish. [9/11/15]

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Pailhead (6025) - Plymouth, Michigan, USA - SEP 7, 2015
On tap: The aroma consists of dark fruit, coffee, and a touch of chocolate. Itd a dark brown with some faint orange highlights. It has a small beige head that quickly fades to a thin film outlined by a slightly thicker ring. The flavor starts with dark fruits and a hint of chocolate. The finish has light roasted coffee and a hint of nuts. Its medium bodied with mild carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
mrjaxson (393) - .08 Junction, Wisconsin, USA - AUG 22, 2015
Certainly chocolate in the aroma and a citrus note, Im going with oranges. None of the aromas come through on the taste, which has some hop bitterness and wisps of smoke. A 16-oz can was more than enough for me.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SG111 (672) - New York, USA - AUG 19, 2015
Pour into stout glass, black, huge tan head. Aroma is chocolate, malt, tons of esters on it, raisins, sweet cherries, mild cold coffee. Flavor is cold coffee, chocolate, roasted malt, sweet cherry finish. Solid. Not the most complex, but it is a belgian-style stout for sure.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ineedbeer (1368) - Oakland, California, USA - JUL 25, 2015
Poured from a can dated April 9th, 2015. Aroma is fairly malty with a nice roast character as well as some toasted bread. Nice fruit notes with some plum, cherry and raisin. Some light phenolic notes with a bit of pepper and a touch of alcohol spice. Pours a dark brown, almost black with a medium sized, fairly thin, dark tan head that recedes quickly to the edges and disappears. Small lacing and medium small legs. Flavor is slightly sweet with some light roast and toasted bread with a bit of chocolate as well. Some caramel and toffee as well. Moderate dark fruit notes with raisin, plum, prune and cherries. Some light phenolic spice notes with a bit of alcohol spice. Medium bitterness. Mouthfeel is medium light bodied with medium carbonation. Low astringency and low alcohol warmth. Overall, a decent beer with great malt notes and fruit esters. Some light phenolic and bitter notes.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 11/20
rosskyle (281) - - JUL 13, 2015
Served on tap at Vivant. Dark black color with an off white head. Malt roasted coffee aroma. Heavy body. Choc coffee malt cherry flavor. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Nate (3826) - Indiana, Pennsylvania, USA - JUL 10, 2015
From can. Mild sweet nutty notes with light smoky character. Some Belgian yeasty esters. Dark brown-black with creamy light cocoa-colored lacing head. Medium body with medium-high carbonation. Starts somewhat sweet with light carbonic tang. Nutty. Light smoky notes and Belgian yeast esters. Finishes with a little tang and nutty bitter after.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
ccex (1121) - Chicago, Illinois, USA - MAY 13, 2015
16 oz. can pours a dark reddish-brown with huge beige head and good laciing. Aroma has lots of roasted malts and perhaps some dark fruits. Taste is slightly sweet with a slightly smoky and bitter finish. Body is light to medium with slight carbonation. Not bad, but nothing terribly memorable, either.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
PhatB420 (760) - Pittsfield, Massachusetts, USA - APR 22, 2015
16oz can into pint. Thick dark black pour with huge light brown head and plentiful lacing. Aroma of toasty malts, burnt road tar, hoppy grass fields, dark benevolent malts, dry chocolate. Taste of dry burnt malts, very toasty, mild coffee, nuts, deep dark hop presence. Bitter on the aftertaste, tangy abv bounce, this one dives deep in the grave. Deep and dark the undertaker lies.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
chinchill (3354) - South Carolina, USA - APR 6, 2015
Shared 16 oz can Clear dark red-brown body with a good head. Overly boozy aroma and a bit more funk in the flavor than preferred. Near medium body and carbonation.

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