MiP (12840) - Sønderborg, DENMARK - JUL 3, 2007
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Draught at KØ07. Sour and woody aroma and flavour. Hazy deep red colour. Small creamy head. Berry flavour, not dry. Thin mouthfeel and low carbonation.
yespr (28651) - Copenhagen O, DENMARK - MAY 27, 2007
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
CBF07 sample from tap. Pours hazy to muddy deep red. Aroma of sour berries, dry. Flavour is sweet to dry berries. Good dry finish slight sour.
ThomasE (5176) - Copenhagen, DENMARK - MAY 24, 2007
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Muddy deep reddish colour with a dense tan head. Acidic fruity aroma and flavor with the flavor having notes of berries and dust.
joergen (18850) - Frederiksberg, DENMARK - MAY 22, 2007
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Hazy orange brown coloured with a beige head.
Light acidic aroma of berries and wood.
Light acidic flavour of berries and wood.
Emil (6069) - Copenhagen, DENMARK - MAY 20, 2007
2.5 AROMA 6/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 9/20
Draught. A brown beer with a beige head. The aroma is fruity and sour, and so is the taste, to sour for my taste. Medium body with a light acid sour finish.
Grovlam (4150) - Copenhagen, DENMARK - MAY 19, 2007
3.6 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Draught @ Copenhagen Øl Festival. Huge fizzy reddish head that mostly lasted. Excellent display of lacing. Muddy brownish colour. Raspberries and other berries notes. Some citrus and vinegar like notes as well. Seams like a mix of a regular ale and light lambic. Medium bodied with an average carbonation. Light sour and sweet flavour. Light acidic raspberries finish. Quit nice.
Papsoe (25113) - Frederiksberg, DENMARK - MAY 19, 2007
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
(On tap) Hazy, reddish orange with an off-white head. Very tart raspberry aroma. Medium body, somewhat flat. Distinct raspberry flavours with lots of Brett and then a fairly astringent sourness in the finish. But an interesting experiment. 130507