Brewpub København Coltrane Imperial Stout

Brewed by Brewpub København
Style: Imperial Stout
Copenhagen, Denmark

Serve in Snifter

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Black with brown highlights, lasting light brown head. Big aroma of roasted malt, licorice and molasses. Sweet and malty flavour, with a roastedbbitterness for balance. Licorice and charcoal notes with an underlying fruity yeast note. Really rich and tasty!

Vollmundiger Malzantrunk, nicht sehr würzig, kaum süß, alleinstehend. Etwas röstig werdend, ausgewogen und harmonisch, schokoladig werdend. Das Malz nimmt besonders in der Würze weiter zu, der lange Abgang ist leicht bitter. Etwas hopfig, angenehm und passend. 13/12/11/12//11

Draught@Brewpub København. Quite much pitch black colour, small brown head. Aroma is roasted malts, toffee, caramel, mild earth, some wood and mild notes of alcohol. Flavour is liquorice, toffee, roasted malts, some alcohol and mild fruityness. Pleasantly balanced, and the alcohol is not coming through all too strong.

Smaple. Dark brown with small tan head. Flavour is roasted malt, coffee, chocolate, bitter and hops.

(Old BA rate - tap) Pours with a generous two-finger darker tan head; jet black color that has clear ruby hints around the edges; some residual lacing, but not a lot. Roasted maltiness is the first thing that jumps out in terms of the aroma; a faint hint of smoke; some bittersweet chocolate; not getting any coffee (not that it’s a coffee infused stout). Pretty solid. Flavor is also quite good; roasty; richly bitter coffee comes through; really not getting any sweetness which is great IMO; dry and roasty is the game here. Some warming alcohol and a medium MF overall with a livelier carbonation level. Great after dinner or sipping brew. Almost a little too easy to quaff for the weight. Best brew I had at that the brewpub.

Draught at the brewpub
Black color; creamy head. Aroma of roasted malt and coffee at first, barley coffee, then light aroma of cheese rind. Good body structure, with a lean mouthfeel; mild roasted malt flavor, with some liquorice presence. Correct bitterness, in a coffeish ending. Ordinary.

Draught at Brewpub KBH, København, Denmark.
Black colour with average tan head. Roasted malt and hints of coffee in aroma. Dark dry hops, hints of coffee, roasted malt and alcohol in flavour.

On tap. Smoke, roasted malt and liquorice in aroma. Dark brown colour with light brown head. Sweek malt flavour nicely mixed with smoke, liquorice and hops bitterness in the finish. Surprisingly light for an imperial stout.

Tap at valhal, special edition might be a new entry? was with Danish harvested northdown, as far as i remember from a a chat with the brewer, small changes to other pieces of the recipe too (note:one of the malts, peat instead of "bøg"?). Dark brown, smooth light brown head. roasted grains, licorice in the aroma, which was a little faint. flavor is sweet, roasted grains, sweet licirice, faint smoked note, ends boozy, bitter and roasted. typical english stout,a bit stronger alc. strength, but not much flavor to show for it. however alc was well hidden, except for a short hint in the aftertaste.

Draugth at Brewpub. Black with a brown head. Aroma and flavour of roasted malt, caramel, coffee and chocolate.

EBF08. Black, no head. Aroma is roasted barley, coffee and chocolate, Flavour is balanced. Roasted barley and coffee