bartlebier (1718) - Belchum im Breisgau, GERMANY - FEB 24, 2014
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
0,25cl pour @Braukunst Live München 02/2014. Pours a deep aubergine brown. Aromas of raisin, sweet malts. The red wine cask has a powerful imprint on tannin-dry palate, spicy Australian red and dark berry notes overpowering the roasted malt toffee or hop spice. Mild and suave blend, very easy to drink, but will hopefully gain in proper "beer character" a bit with age.
Koelschtrinker (10649) - Köln (Cologne), GERMANY - FEB 23, 2014
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Leicht süßer Antrunk, leichte Holznoten. Dunkel herb, wenig aromatisch. Minimale Säure. Rundes, vielleicht etwas zu mildes Imperial Stout. 11/9/9/9//10
Vighals (1152) - Sørumsand, NORWAY - FEB 21, 2014
4 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Mørk brun uklar med flott lys brunt skum som ligger helt ut. Lukter sure kirsebær... Surøl? Søt fruktig smak, noe sure toner men ikke surøl...
Finn (4201) - Tromsø, NORWAY - FEB 17, 2014
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
UPDATED: FEB 18, 2014 Flaske 0,25l fra Vinmonopolet, Tromsø Sentrum. Batch 860B. #00607. Skibotn 4 Mai 13. Dyp mørkebrun. Kjempehøyt luftig skum med litt farge. Litt lacing. Svakt syrlig aroma. Smaken friskt syrlig. Overraskende. Stikkelsbær? Myk munnfølelse. Smaken behagelig syrlig. Blir litt uvariert. Litt sedimener igjen i flaska. Alkoholen godt kamuflert. KI=3
bjerkeaa (176) - NORWAY - FEB 14, 2014
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Dark brown pour with insane carbonation. Please watch out, when you open this one up. Bottle doesn’t say any specific serving temp, but I opened it a slight bit above 12 C. The spray almost reached the roof.
Anyway, dominant aroma of berries, almost sour-like qualities. Quite pleasant. Taste is more like a sour/coffee stout, with emphasis on the latter. A very weird mix of some coffee roast bitterness, mixed with the aforementioned berries. Works out excellent, in some weird way. Must try, pretty unique.
lusikka (6239) - Tampere, FINLAND - FEB 8, 2014
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
250 ml bottle.
Pours a black colour with an off-white creamy head. Aroma is rather rich and complex with red wine, wooden notes and tartness. Flavour of caramel, bread, musty yeastiness, tangy red wine notes, wood and berries. Medium bodied, slick mouthfeel and soft carbonation. Aroma is rather nice, flavour isn’t that good unfortunately.
olio (6172) - Tampere, FINLAND - FEB 8, 2014
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
25 cl bottle.
Pours dark red-brown color with a medium sized beige head. Aroma is sweet and malty, distinct red wine also with wood and yeast. Flavor is also sweet with caramel, toffee, some distant red wine notes, wood and subtle yeast, lots of sugar also. Stuffy and sweet palate, nice aroma though.
tiong (3752) - Espoo, FINLAND - FEB 8, 2014
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
250ml bottle from Den Nordiske Ølhandel, Copenhagen
Pours dark brown, almost black with a thick light brown head. Aroma of dark ripe fruits, vinous notes, syrup, tartish berries, complex malty notes. Taste is quite complex, sweet, vinous, malty and musty with notes of berries, syrup and dark ripe fruits. Finish is sweetish, sticky and vinous with some wood, berries and syrupy notes. Quite complex, but feels a bit unbalanced.
laiti (5667) - Helsinki, FINLAND - FEB 8, 2014
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
25 cl bottle @ home. Batch #866B: brewed 20.12.2012, BBE 20.12.2017. Bottle #11237.
Aroma is slightly sour with red wine and some cranberry juice. Flavour has woody tones, red wine, juicy tones and some vinegar. Also some sugary tones. Too much red wine here and no signs of quadrupel.
decay_of_mind (16) - CZECH REPUBLIC - FEB 7, 2014
3.8 AROMA 5/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
The opening of my bottle was explosive. Maybe, caused gashing effect. But in spite of that, the taste was perfect. Citrus notes, vanilla, vine. Hoppy palate.