Serve in Shaker, Tumbler


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RATINGS: 65   WEIGHTED AVG: 2.96/5   SEASONAL: Spring   IBU: 55   EST. CALORIES: 189   ABV: 6.3%
Smooth Ryed has an appetizing mid-range amber color with an aroma that is derived from a pound per barrel of whole Centennial hops in the hopjack, kettled by UK Kent Golding pellets. Smooth Ryed is brewed with a variety of malts, including a spicy rye and chocolate malt.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
robforbes (2183) - Bremerton, Washington, USA - JAN 27, 2013
pours a clear amber with a medium size egg shell head, and a very good lacing. smell is of malt, some sweetness, rye, a touch of citrus, and hops. taste is bitter, some citrus, rye, slight roasted malts, and hops. ends very bitter.

   AROMA 2/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Reid (2333) - Salem, Oregon, USA - JAN 20, 2013
12oz. single from Roths Vista Market in S.Salem. $1.39 Clear copper coloured ale with a nice sized,thick n’ frothy off white head. Strange sickly aroma , like vomit diluted and mixed with soap. Not good. Thankfully the flavour is better!, balanced, caramel malts,slightly toasted, some spicy rye and bitter dark chocolaty. OK on the palate i liked the carbonation levels. Not a bad beer but the aroma was just WRONG

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 10/20
Shink (177) - Portland, Oregon, USA - JAN 19, 2013
Out of the bottle. Pours a golden amber color with a white creamy head. Smell is of rye malts and a little off is some small way. Taste is bitter and a little sour. Not the best beer I have ever had but not terrible.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
boFNjackson (4200) - Portland, Oregon, USA - JAN 15, 2013
Bottle... Poured copper/amber/reddish with white head. Lots of the spice, a bit unbalanced with an astringent character. Dark grains, bitter vegetal tones. Some hop earthy spice too.

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
bpreo (2539) - Eugene, Oregon, USA - JAN 6, 2013
This is one of the best Rye Ale’s I’ve ever had, and certainly the most distinctly flavored. I now absolutely know what the grain Rye tastes like.

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