kp (10884) - Woodstock, Georgia, USA - SEP 1, 2007
2.8 AROMA 6/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Name: Old No. 23 Barley Wine 05
hazy amber, headless, sweet carmel malt aroma with aged hops, rich malt flavor, nice bitterness
Aroma: 6/10; Appearance: 4/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
SoLan (1550) - Florida, USA - JUN 22, 2007
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Courtesy boboski. Amber. Small, off white head. Richly sweet strawberry cotton candy, moderately bitter resinous hops, vegetation, rubbing alcohol in the nose. Flavor adds good-n-plenty, toffee, and some cocoa on the finish. Full body, balanced.
Pailhead (5814) - Plymouth, Michigan, USA - JUN 16, 2007
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Courtesy of Styles
Bottle: The aroma consists of caramel, fruit, faint banana bread, and alcohol. Overall it’s rather light for a barley wine. It pours a transparent brownish-red with a small off-white head. The flavor starts very fruity and citrusy. There is some light caramel in the background. The finish has some mild citrusy hops and a touch of alcohol.
mgumby10 (1856) - Jupiter, Florida, USA - MAY 26, 2007
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Courtesy boboski. Pours a caramel brown with almost no head. The aromas are somewhat mild. There wwas some dark fruit with a big malt background. Nice smooth caramel in the taste. Huge malt characters. Slightly bitter, especially in the finish. Not a very intense beer, and quite easy drinking. Pretty nice.
boboski (1095) - Alabama, USA - MAY 24, 2007
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
2006. An oily amalgamation of a creamy head fades to a fat bubbled ring, quickly. Body is a murky dark amber with orange perimeter. Lacing is just a collection of small dots, revealing a watery/oily nature. Sugar coated orange candies and hops(grapefruit, pickles) are projected first in the nose. The hops are very pronounced, followed by tart caramel malts and toast. Overripe citrus fruits round out the aroma. Alcohol is moderate. Flavor is simple. Hops and malt, a few depthless sugars and more of the alcohol noticed earlier. Fruitiness is mostly covered by forthright bitterness. Some sweetness in the initial flavor fades to reveal a mildly dry and very astringent finish. urned tendencies fully reveal themselves in the afterthought. Mouthfeel is medium bodied, mildly to moderately carbonated, smooth, rich and very alcoholic. The parts and the sum seem like a dandy beer, very drinkable and well-crafted.
barleyPops (1142) - Quad-Cities, Illinois, USA - MAY 22, 2007
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
12 oz. bottle courtesy of Beerand Blues2, thanks Brad. dark brown with a decent size tan head, quickly fading to some lace. strong malty caramel nose and flavors more of the same with some alcohol and dark ripened fruit present as well. medium to full mouthfeel. nothing over the top here, but over all, a nice BW indeed.
5000 (6600) - Hardened Liver, Washington, USA - MAY 5, 2007
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle: Dark brown, copper highlights, moderate to large foamy light beige head, a few rings of lacing.   Husky malt nose, some
burnt caramel, a little alcohol, seems slightly astringent.   Some fusels there...   Rich malty start, some of that burnt caramel,
husky astringency, warming alcohol but not hot, with a touch of citrus peel.   Very minor hairspray seems to emerge as it warms, both in
the nose and on the tongue. &bnsp Doesn’t detract too much, but its there.   Moderate body and mouthfeel.   Warming finish.
Astringent citrus peel lingers.   A bit young, but also a bit astringent that I can only hope dimishes with age.   Otherwise this
one isn’t too bad.   Thanks Brad for sending me these!
OhioDad (2492) - Hilliard, Ohio, USA - APR 23, 2007
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
12oz bottle via trade with Crosling! - Thanks! - Pours dark amber with a fair tan head that fades back to a ring but leaves some lace. Good aromas of caramel, raisin,and some slight grapefruit. Flavor is caramel, toffee, figs, raisins, some slight pine and grapefruit notes as well. Palate is lively with carbonation with a nice soft mouthfeel and some good alcohol warmth on the back of each sip. Sticky sweet. Very nice barleywine. Quite enjoyable..
Boutip (5266) - Gatineau, Quebec, CANADA - FEB 15, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle courtesy of Beerandblues2: Poured a dark hazy amber color ale with a nice medium foamy head with average retention and good lacing. Aroma is quite hoppy with some citrus notes but is well balance with some sweet malt. Taste is less hoppy then the aroma was suggesting with a good presence of sweet malt. Light presence of dry fruits such as figs and prunes could be accentuated in a bit more. Body was above average with some medium carbonation and no alcohol was discernable. Overall, I thought this was a good barleywine tending more toward the English style then the American overly hoppy style.
Ughsmash (7407) - Pewaukee, Wisconsin, USA - FEB 12, 2007
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
2005 bottle thanks to Crosling! Poured a hazy, fiery medium orange with just a light ring of white head. The aroma began with a huge blast of medicinal alcohol... had to dig deeper to bring out grapefruit and herbal hoppage... pears and raisiny notes deeper still... this was complex, but the booze factor was a tad too assertive.
Flavor also had a heavy booze factor, but it played a more complimentary role... accenting toasted toffee and darker fruit sweetness... moderate herbal and floral bitterness.
Lower carbonation gave this a tad of a flat feel... dry herbal bitterness and rum-soaked dark fruits at the finish... sticky and quite warming. Grew on me, but not toward the top of my list for the style.